Creamy Steak Pasta

Serves 1
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Directions

  1. 1Season steaks with salt, pepper, garlic, and Kinder's buttery steakhouse seasoning.
  2. 2Season steaks with salt, pepper, garlic, and Kinder's buttery steakhouse seasoning.
  3. 3Season steaks with salt, pepper, garlic, and Kinder's buttery steakhouse seasoning.
  4. 4Cook steaks in two tablespoons each of butter and oil for about five minutes a side.
  5. 5Cook steaks in two tablespoons each of butter and oil for about five minutes a side.
  6. 6Cook steaks in two tablespoons each of butter and oil for about five minutes a side.
  7. 7After about 10 minutes, take steaks off to rest.
  8. 8After about 10 minutes, take steaks off to rest.
  9. 9After about 10 minutes, take steaks off to rest.
  10. 10Boil the pasta.
  11. 11Boil the pasta.
  12. 12Boil the pasta.
  13. 13For the sauce, combine two tablespoons of garlic, one cup each of chicken broth, heavy cream, and parmesan cheese.
  14. 14For the sauce, combine two tablespoons of garlic, one cup each of chicken broth, heavy cream, and parmesan cheese.
  15. 15For the sauce, combine two tablespoons of garlic, one cup each of chicken broth, heavy cream, and parmesan cheese.
  16. 16Season the sauce with oregano, thyme, and red pepper flakes.
  17. 17Season the sauce with oregano, thyme, and red pepper flakes.
  18. 18Season the sauce with oregano, thyme, and red pepper flakes.
  19. 19Add a third cup of sun-dried tomatoes to the sauce.
  20. 20Add a third cup of sun-dried tomatoes to the sauce.
  21. 21Add a third cup of sun-dried tomatoes to the sauce.
  22. 22Add a little pasta water to thicken the sauce.
  23. 23Add a little pasta water to thicken the sauce.
  24. 24Add a little pasta water to thicken the sauce.

Ingredients

  • steaks
  • steaks
  • steaks
  • salt
  • salt
  • salt
  • pepper
  • pepper
  • pepper
  • garlic
  • garlic
  • garlic
  • Kinder's buttery steakhouse seasoning
  • Kinder's buttery steakhouse seasoning
  • Kinder's buttery steakhouse seasoning
  • 2 tablespoons butter
  • 2 tablespoons butter
  • 2 tablespoons butter
  • 2 tablespoons oil
  • 2 tablespoons oil
  • 2 tablespoons oil
  • 2 tablespoons garlic
  • 2 tablespoons garlic
  • 2 tablespoons garlic
  • 1 cup chicken broth
  • 1 cup chicken broth
  • 1 cup chicken broth
  • 1 cup heavy cream
  • 1 cup heavy cream
  • 1 cup heavy cream
  • 1 cup parmesan cheese
  • 1 cup parmesan cheese
  • 1 cup parmesan cheese
  • oregano
  • oregano
  • oregano
  • thyme
  • thyme
  • thyme
  • red pepper flakes
  • red pepper flakes
  • red pepper flakes
  • 0.33 cup sun-dried tomatoes
  • 0.33 cup sun-dried tomatoes
  • 0.33 cup sun-dried tomatoes
  • pasta water
  • pasta water
  • pasta water