Italian Herb Chicken

Directions

  1. 1Cut the chicken thighs.
  2. 2Cut the chicken thighs.
  3. 3Cut the chicken thighs.
  4. 4Put the chicken thighs into the pan and add water.
  5. 5Put the chicken thighs into the pan and add water.
  6. 6Put the chicken thighs into the pan and add water.
  7. 7Season with paprika powder, dried chili, parsley, and chicken broth.
  8. 8Season with paprika powder, dried chili, parsley, and chicken broth.
  9. 9Season with paprika powder, dried chili, parsley, and chicken broth.
  10. 10Simmer until the sauce thickens.
  11. 11Simmer until the sauce thickens.
  12. 12Simmer until the sauce thickens.
  13. 13Serve with rice.
  14. 14Serve with rice.
  15. 15Serve with rice.

Ingredients

  • 2 chicken thighs
  • 2 chicken thighs
  • 2 chicken thighs
  • 0.5 sdm paprika powder
  • 0.5 sdm paprika powder
  • 0.5 sdm paprika powder
  • 1 sdm chicken stock
  • 1 sdm chicken stock
  • 1 sdm chicken stock
  • secukupnya chili flakes
  • secukupnya chili flakes
  • secukupnya chili flakes
  • 1 sdm parsley
  • 1 sdm parsley
  • 1 sdm parsley

Equipment

knifepan
Italian Herb Chicken | Clip Recipe