Mushroom Soup

Serves 1
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Directions

  1. 1Dice the garlic.
  2. 2Dice the garlic.
  3. 3Dice the garlic.
  4. 4Sauté the garlic in a pan.
  5. 5Sauté the garlic in a pan.
  6. 6Sauté the garlic in a pan.
  7. 7Slice button mushrooms.
  8. 8Slice button mushrooms.
  9. 9Slice button mushrooms.
  10. 10Add button mushrooms to the pan and sauté.
  11. 11Add button mushrooms to the pan and sauté.
  12. 12Add button mushrooms to the pan and sauté.
  13. 13Slice shiitake mushrooms.
  14. 14Slice shiitake mushrooms.
  15. 15Slice shiitake mushrooms.
  16. 16Add shiitake mushrooms to the pan and sauté.
  17. 17Add shiitake mushrooms to the pan and sauté.
  18. 18Add shiitake mushrooms to the pan and sauté.
  19. 19Deglaze the pan with water.
  20. 20Deglaze the pan with water.
  21. 21Deglaze the pan with water.
  22. 22Add flour and mix.
  23. 23Add flour and mix.
  24. 24Add flour and mix.
  25. 25Pour in beef stock and mix.
  26. 26Pour in beef stock and mix.
  27. 27Pour in beef stock and mix.
  28. 28Cover and cook for some time.
  29. 29Cover and cook for some time.
  30. 30Cover and cook for some time.
  31. 31Add worcestershire sauce.
  32. 32Add worcestershire sauce.
  33. 33Add worcestershire sauce.
  34. 34Stir in cream.
  35. 35Stir in cream.
  36. 36Stir in cream.
  37. 37Break bread into small pieces.
  38. 38Break bread into small pieces.
  39. 39Break bread into small pieces.
  40. 40Add bread pieces to a separate pan and drizzle with olive oil.
  41. 41Add bread pieces to a separate pan and drizzle with olive oil.
  42. 42Add bread pieces to a separate pan and drizzle with olive oil.
  43. 43Toss the bread to coat with oil.
  44. 44Toss the bread to coat with oil.
  45. 45Toss the bread to coat with oil.
  46. 46Sprinkle parmesan cheese over the bread.
  47. 47Sprinkle parmesan cheese over the bread.
  48. 48Sprinkle parmesan cheese over the bread.
  49. 49Toss the bread again to mix in the parmesan.
  50. 50Toss the bread again to mix in the parmesan.
  51. 51Toss the bread again to mix in the parmesan.
  52. 52Serve the mushroom soup into a bowl.
  53. 53Serve the mushroom soup into a bowl.
  54. 54Serve the mushroom soup into a bowl.
  55. 55Garnish with a swirl of cream and chopped parsley.
  56. 56Garnish with a swirl of cream and chopped parsley.
  57. 57Garnish with a swirl of cream and chopped parsley.
  58. 58Top with sautéed mushrooms and parmesan croutons.
  59. 59Top with sautéed mushrooms and parmesan croutons.
  60. 60Top with sautéed mushrooms and parmesan croutons.

Ingredients

  • garlic
  • garlic
  • garlic
  • button mushroom
  • button mushroom
  • button mushroom
  • shiitake mushroom
  • shiitake mushroom
  • shiitake mushroom
  • water
  • water
  • water
  • flour
  • flour
  • flour
  • beef stock
  • beef stock
  • beef stock
  • worcestershire
  • worcestershire
  • worcestershire
  • cream
  • cream
  • cream
  • bread
  • bread
  • bread
  • olive oil
  • olive oil
  • olive oil
  • parmesan
  • parmesan
  • parmesan
  • parsley
  • parsley
  • parsley

Equipment

pancutting boardknifeladlesmall bowllarge bowl
Mushroom Soup | Clip Recipe