Bacon Cheeseburger Roll Ups
Serves 1
Directions
- 1Cook bacon in a pan.
- 2Set bacon aside after it is fully cooked.
- 3Cook ground beef in the same pan for 6 to 8 minutes until fully cooked.
- 4Drain grease from the meat.
- 5Season meat with onion powder, garlic powder, salt, pepper, and creole seasoning.
- 6Mix seasonings until fully combined and turn off the heat.
- 7Spread out crescent dough.
- 8Add the ground beef to the crescent dough.
- 9Add crumbled bacon, shredded mozzarella cheese, and sharp cheddar cheese.
- 10Cut the dough into long pieces with a pizza cutter.
- 11Carefully roll the cut pieces of dough.
- 12Add more cheese on top.
- 13Bake in the oven at 375 for about 15 minutes.
- 14Top with butter.
- 15Add mayonnaise, ketchup, sweet relish, apple cider vinegar, and sugar to a measuring cup.
- 16Mix until fully combined.
- 17Serve sauce with the bacon cheeseburger roll ups.
Ingredients
- bacon
- ground beef
- onion powder
- garlic powder
- salt
- pepper
- creole seasoning
- crescent dough
- shredded mozzarella cheese
- sharp cheddar cheese
- butter
- mayonnaise
- ketchup
- sweet relish
- apple cider vinegar
- sugar
Equipment
panpizza cuttermeasuring cup
Tips
- Pizza dough can be used instead of crescent dough.
Related recipes
Crispy Fried Chicken
American · Sauce & Condiment4h 24m
In-N-Out Burger Bowls
American · Sauce & Condiment
Single Serve Cheeseburger Pizza
American · Sauce & Condiment25m
Copycat Raising Cane's Sauce
American · Sauce & Condiment
Bourbon Bacon Cowboy Candy
American · Sauce & Condiment
Homemade Ketchup
American · Sauce & Condiment
Pantry Stable Au Jus Mix
American · Sauce & Condiment
Hot Honey Ranch
American · Sauce & Condiment
Bourbon Barbecue Sauce
American · Sauce & Condiment
Peanut Butter & Jelly Sloppy Joes
American · Sauce & Condiment
Easy Mac Powder
American · Sauce & Condiment
Ermine Frosting
American · Sauce & Condiment