Slow Cooker Honey Garlic Sticky Chicken Noodles

240 mins
Serves 4
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Directions

  1. 1Add all ingredients to your slow cooker.
  2. 2Add all ingredients to your slow cooker.
  3. 3Add all ingredients to your slow cooker.
  4. 4Cook for 4-5 hours on high, or 7-8 hours on low.
  5. 5Cook for 4-5 hours on high, or 7-8 hours on low.
  6. 6Cook for 4-5 hours on high, or 7-8 hours on low.
  7. 7Stir the chicken and slightly break it up.
  8. 8Stir the chicken and slightly break it up.
  9. 9Stir the chicken and slightly break it up.
  10. 10Add in the cooked noodles 20 minutes towards the end to heat through.
  11. 11Add in the cooked noodles 20 minutes towards the end to heat through.
  12. 12Add in the cooked noodles 20 minutes towards the end to heat through.
  13. 13Top with spring onions to finish.
  14. 14Top with spring onions to finish.
  15. 15Top with spring onions to finish.

Ingredients

  • 600 g chicken thighs
  • 600 g chicken thighs
  • 600 g chicken thighs
  • 40 g honey
  • 40 g honey
  • 40 g honey
  • 70 ml dark soy sauce
  • 70 ml dark soy sauce
  • 70 ml dark soy sauce
  • 30 g sriracha
  • 30 g sriracha
  • 30 g sriracha
  • 30 g hoisin sauce
  • 30 g hoisin sauce
  • 30 g hoisin sauce
  • 1 tsp ginger paste
  • 1 tsp ginger paste
  • 1 tsp ginger paste
  • 2 garlic cloves
  • 2 garlic cloves
  • 2 garlic cloves
  • 1 tbsp corn flour
  • 1 tbsp corn flour
  • 1 tbsp corn flour
  • 1 tbsp water
  • 1 tbsp water
  • 1 tbsp water
  • 100 ml chicken stock
  • 100 ml chicken stock
  • 100 ml chicken stock
  • 200 g uncooked noodles (medium egg noodles)
  • 200 g uncooked noodles (medium egg noodles)
  • 200 g uncooked noodles (medium egg noodles)
  • spring onions
  • spring onions
  • spring onions
  • sesame seeds
  • sesame seeds
  • sesame seeds

Equipment

slow cooker

Tips

  • Garlic, ginger, stock & toppings are not tracked in the provided macros.
  • Add bok choy at the end for variation.