Chicken Parm Pita
Directions
- 1Put on gloves.
- 2Place ground chicken in a bowl.
- 3Season chicken with salt, dried oregano, sweet paprika, and garlic powder.
- 4Mix the seasoned chicken thoroughly.
- 5Slice the pita bread in half.
- 6Split the pita bread open.
- 7Spread the chicken mixture onto the pita halves.
- 8Grate Parmesan cheese over the chicken.
- 9Place the pitas in the oven.
- 10Bake at 425 degrees Fahrenheit for 10 minutes.
- 11Remove from oven and add sauce.
- 12Add mozzarella cheese on top of the sauce.
- 13Return to the oven to melt the cheese.
- 14Remove from oven when cheese is melted.
- 15Slice and serve.
Ingredients
- Ground chicken
- Salt
- Dried oregano
- Sweet paprika
- Garlic powder
- Pita bread
- Parmesan cheese
- Sauce
- Mozzarella cheese
Equipment
Large bowlGlovesKnifeCutting boardOvenSpatula
Tips
- Season the chicken however you want
- Pita gets crispy when baked with meat on it
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