Brazilian Cheese Bread

Serves 8
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Directions

  1. 1Add milk to the blender.
  2. 2Add milk to the blender.
  3. 3Add milk to the blender.
  4. 4Add oil to the blender.
  5. 5Add oil to the blender.
  6. 6Add oil to the blender.
  7. 7Add one egg to the blender.
  8. 8Add one egg to the blender.
  9. 9Add one egg to the blender.
  10. 10Add tapioca to the blender.
  11. 11Add tapioca to the blender.
  12. 12Add tapioca to the blender.
  13. 13Add cheese to the blender.
  14. 14Add cheese to the blender.
  15. 15Add cheese to the blender.
  16. 16Blend everything.
  17. 17Blend everything.
  18. 18Blend everything.
  19. 19Preheat the oven to 200°C for 20 minutes.
  20. 20Preheat the oven to 200°C for 20 minutes.
  21. 21Preheat the oven to 200°C for 20 minutes.
  22. 22Grease the muffin tray with oil.
  23. 23Grease the muffin tray with oil.
  24. 24Grease the muffin tray with oil.
  25. 25Pour the mixture into the muffin tray.
  26. 26Pour the mixture into the muffin tray.
  27. 27Pour the mixture into the muffin tray.
  28. 28Bake.
  29. 29Bake.
  30. 30Bake.

Ingredients

  • 150 ml susu
  • 150 ml susu
  • 150 ml susu
  • 50 ml minyak/butter
  • 50 ml minyak/butter
  • 50 ml minyak/butter
  • 1 telur
  • 1 telur
  • 1 telur
  • 175 gr tapioka
  • 175 gr tapioka
  • 175 gr tapioka
  • 100 gr keju cheddar/spread
  • 100 gr keju cheddar/spread
  • 100 gr keju cheddar/spread
  • sejumput garam
  • sejumput garam
  • sejumput garam

Equipment

muffin trayblenderoven

Tips

  • Cheese lovers will definitely like it