Mushroom Soup

30 mins
Serves 1
tiktok.com

Directions

  1. 1Start by sauteing onions and garlic in butter.
  2. 2Start by sauteing onions and garlic in butter.
  3. 3Start by sauteing onions and garlic in butter.
  4. 4Add your mushrooms into the pot and cook down.
  5. 5Add your mushrooms into the pot and cook down.
  6. 6Add your mushrooms into the pot and cook down.
  7. 7Deglaze with white wine, and add flour.
  8. 8Deglaze with white wine, and add flour.
  9. 9Deglaze with white wine, and add flour.
  10. 10Cook through for 3-5 mins then add stock.
  11. 11Cook through for 3-5 mins then add stock.
  12. 12Cook through for 3-5 mins then add stock.
  13. 13Add thyme before covering and letting simmer for 30 minutes.
  14. 14Add thyme before covering and letting simmer for 30 minutes.
  15. 15Add thyme before covering and letting simmer for 30 minutes.
  16. 16Add Worcestershire, cream, and soy sauce, and season with salt & pepper.
  17. 17Add Worcestershire, cream, and soy sauce, and season with salt & pepper.
  18. 18Add Worcestershire, cream, and soy sauce, and season with salt & pepper.
  19. 19Slice your bread into squares, and toast with olive oil until crisp.
  20. 20Slice your bread into squares, and toast with olive oil until crisp.
  21. 21Slice your bread into squares, and toast with olive oil until crisp.
  22. 22Finish with parmesan.
  23. 23Finish with parmesan.
  24. 24Finish with parmesan.
  25. 25Serve with your croutons, more mushrooms, and cream and enjoy!
  26. 26Serve with your croutons, more mushrooms, and cream and enjoy!
  27. 27Serve with your croutons, more mushrooms, and cream and enjoy!

Ingredients

  • 10 -12 garlic cloves, minced
  • 10 -12 garlic cloves, minced
  • 10 -12 garlic cloves, minced
  • 1 white onion, diced
  • 1 white onion, diced
  • 1 white onion, diced
  • 2 packs brown button mushrooms, chopped
  • 2 packs brown button mushrooms, chopped
  • 2 packs brown button mushrooms, chopped
  • 1 pack Shiitake mushrooms, chopped
  • 1 pack Shiitake mushrooms, chopped
  • 1 pack Shiitake mushrooms, chopped
  • as needed Chicken/Beef stock
  • as needed Chicken/Beef stock
  • as needed Chicken/Beef stock
  • 0.5 cup flour
  • 0.5 cup flour
  • 0.5 cup flour
  • 0.5 stick knobs butter
  • 0.5 stick knobs butter
  • 0.5 stick knobs butter
  • 0.33 cup white wine
  • 0.33 cup white wine
  • 0.33 cup white wine
  • 1 bunch thyme
  • 1 bunch thyme
  • 1 bunch thyme
  • 2 tbsp worcestershire sauce
  • 2 tbsp worcestershire sauce
  • 2 tbsp worcestershire sauce
  • 3 tbsp soy sauce
  • 3 tbsp soy sauce
  • 3 tbsp soy sauce
  • 0.33 cup cooking cream
  • 0.33 cup cooking cream
  • 0.33 cup cooking cream
  • to taste Salt
  • to taste Salt
  • to taste Salt
  • to taste pepper
  • to taste pepper
  • to taste pepper
  • bread
  • bread
  • bread
  • 3 tbsp olive oil
  • 3 tbsp olive oil
  • 3 tbsp olive oil
  • to taste Parmesan
  • to taste Parmesan
  • to taste Parmesan

Equipment

pot

Tips

  • all measurements are estimates. taste and measure with your heart.