Mushroom Soup

Name: Mushroom Soup
Total time: 30 min
Cuisine: Italian
Ingredients: 10 -12 garlic cloves, minced; 1 white onion, diced; 2 packs brown button mushrooms, chopped; 1 pack Shiitake mushrooms, chopped; as needed Chicken/Beef stock; 0.5 cup flour; 0.5 stick knobs butter; 0.33 cup white wine; 1 bunch thyme; 2 tbsp worcestershire sauce; 3 tbsp soy sauce; 0.33 cup cooking cream; to taste Salt; to taste pepper; bread; 3 tbsp olive oil; to taste Parmesan

30m

Serves 1

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Mushroom Soup

tiktok.com

30m

Serves 1

Directions

1Start by sauteing onions and garlic in butter.
2Add your mushrooms into the pot and cook down.
3Deglaze with white wine, and add flour.
4Cook through for 3-5 mins then add stock.
5Add thyme before covering and letting simmer for 30 minutes.
6Add Worcestershire, cream, and soy sauce, and season with salt & pepper.
7Slice your bread into squares, and toast with olive oil until crisp.
8Finish with parmesan.
9Serve with your croutons, more mushrooms, and cream and enjoy!

Ingredients

10 -12 garlic cloves, minced
1 white onion, diced
2 packs brown button mushrooms, chopped
1 pack Shiitake mushrooms, chopped
as needed Chicken/Beef stock
0.5 cup flour
0.5 stick knobs butter
0.33 cup white wine
1 bunch thyme
2 tbsp worcestershire sauce
3 tbsp soy sauce
0.33 cup cooking cream
to taste Salt
to taste pepper
bread
3 tbsp olive oil
to taste Parmesan

Equipment

pot

Tips

all measurements are estimates. taste and measure with your heart.

Mushroom Soup

Mushroom Soup

Directions

Ingredients

Equipment

Tips

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