Apple Crisp

50 mins
Serves 1
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Directions

  1. 1Cut up the apples into small pieces about this size.
  2. 2Cut up the apples into small pieces about this size.
  3. 3Cut up the apples into small pieces about this size.
  4. 4Juice a whole lemon over the apples.
  5. 5Juice a whole lemon over the apples.
  6. 6Juice a whole lemon over the apples.
  7. 7Toss the apples with the lemon juice.
  8. 8Toss the apples with the lemon juice.
  9. 9Toss the apples with the lemon juice.
  10. 10Transfer the apples to a bigger bowl.
  11. 11Transfer the apples to a bigger bowl.
  12. 12Transfer the apples to a bigger bowl.
  13. 13Add a fourth of a cup of brown sugar to the apples.
  14. 14Add a fourth of a cup of brown sugar to the apples.
  15. 15Add a fourth of a cup of brown sugar to the apples.
  16. 16Add a fourth of a cup of granulated sugar to the apples.
  17. 17Add a fourth of a cup of granulated sugar to the apples.
  18. 18Add a fourth of a cup of granulated sugar to the apples.
  19. 19Add a lot of vanilla to the apples.
  20. 20Add a lot of vanilla to the apples.
  21. 21Add a lot of vanilla to the apples.
  22. 22Add a little splash of maple syrup to the apples.
  23. 23Add a little splash of maple syrup to the apples.
  24. 24Add a little splash of maple syrup to the apples.
  25. 25Add a lot of cinnamon to the apples.
  26. 26Add a lot of cinnamon to the apples.
  27. 27Add a lot of cinnamon to the apples.
  28. 28Mix the apples with all the ingredients.
  29. 29Mix the apples with all the ingredients.
  30. 30Mix the apples with all the ingredients.
  31. 31For the topping, take three-quarters of a cup of oats and add them to a bowl.
  32. 32For the topping, take three-quarters of a cup of oats and add them to a bowl.
  33. 33For the topping, take three-quarters of a cup of oats and add them to a bowl.
  34. 34Add three-quarters of a cup of flour to the bowl.
  35. 35Add three-quarters of a cup of flour to the bowl.
  36. 36Add three-quarters of a cup of flour to the bowl.
  37. 37Add three-quarters of a cup of brown sugar to the bowl.
  38. 38Add three-quarters of a cup of brown sugar to the bowl.
  39. 39Add three-quarters of a cup of brown sugar to the bowl.
  40. 40Add a fourth of a cup of granulated sugar to the bowl.
  41. 41Add a fourth of a cup of granulated sugar to the bowl.
  42. 42Add a fourth of a cup of granulated sugar to the bowl.
  43. 43Add cinnamon to the bowl.
  44. 44Add cinnamon to the bowl.
  45. 45Add cinnamon to the bowl.
  46. 46Mix the dry ingredients together first.
  47. 47Mix the dry ingredients together first.
  48. 48Mix the dry ingredients together first.
  49. 49Add a pinch of salt to the dry ingredients and mix.
  50. 50Add a pinch of salt to the dry ingredients and mix.
  51. 51Add a pinch of salt to the dry ingredients and mix.
  52. 52Cut up one stick (half a cup) of cold butter into little cubes.
  53. 53Cut up one stick (half a cup) of cold butter into little cubes.
  54. 54Cut up one stick (half a cup) of cold butter into little cubes.
  55. 55Add the butter cubes to the dry ingredients.
  56. 56Add the butter cubes to the dry ingredients.
  57. 57Add the butter cubes to the dry ingredients.
  58. 58Massage and squeeze the butter into the flour until it looks like little pea-sized butter pieces.
  59. 59Massage and squeeze the butter into the flour until it looks like little pea-sized butter pieces.
  60. 60Massage and squeeze the butter into the flour until it looks like little pea-sized butter pieces.
  61. 61Grease a baking dish.
  62. 62Grease a baking dish.
  63. 63Grease a baking dish.
  64. 64Add the apple mixture to the baking dish and spread it evenly.
  65. 65Add the apple mixture to the baking dish and spread it evenly.
  66. 66Add the apple mixture to the baking dish and spread it evenly.
  67. 67Sprinkle the crumble topping on top of the apples.
  68. 68Sprinkle the crumble topping on top of the apples.
  69. 69Sprinkle the crumble topping on top of the apples.
  70. 70Put the baking dish in the oven at 350 degrees Fahrenheit for about 40 to 50 minutes, or until the top is golden.
  71. 71Put the baking dish in the oven at 350 degrees Fahrenheit for about 40 to 50 minutes, or until the top is golden.
  72. 72Put the baking dish in the oven at 350 degrees Fahrenheit for about 40 to 50 minutes, or until the top is golden.
  73. 73Serve the apple crisp in a bowl with vanilla ice cream on top.
  74. 74Serve the apple crisp in a bowl with vanilla ice cream on top.
  75. 75Serve the apple crisp in a bowl with vanilla ice cream on top.

Ingredients

  • 3 Honeycrisp apples
  • 3 Honeycrisp apples
  • 3 Honeycrisp apples
  • 3 Granny Smith apples
  • 3 Granny Smith apples
  • 3 Granny Smith apples
  • 1 lemon
  • 1 lemon
  • 1 lemon
  • 0.25 cup brown sugar
  • 0.25 cup brown sugar
  • 0.25 cup brown sugar
  • 0.25 cup granulated sugar
  • 0.25 cup granulated sugar
  • 0.25 cup granulated sugar
  • vanilla
  • vanilla
  • vanilla
  • maple syrup
  • maple syrup
  • maple syrup
  • cinnamon
  • cinnamon
  • cinnamon
  • 0.75 cup oats
  • 0.75 cup oats
  • 0.75 cup oats
  • 0.75 cup flour
  • 0.75 cup flour
  • 0.75 cup flour
  • 0.75 cup brown sugar
  • 0.75 cup brown sugar
  • 0.75 cup brown sugar
  • 0.25 cup granulated sugar
  • 0.25 cup granulated sugar
  • 0.25 cup granulated sugar
  • cinnamon
  • cinnamon
  • cinnamon
  • salt
  • salt
  • salt
  • 0.5 cup butter
  • 0.5 cup butter
  • 0.5 cup butter
  • vanilla ice cream
  • vanilla ice cream
  • vanilla ice cream

Equipment

knifecutting boardbowllemon juicerspatulabaking dishovenoven mittsice cream scoopspoon

Tips

  • Don't peel the apples if you don't feel like it.
  • This is not a measurement-based recipe, you can throw everything into a bowl and put it in the oven.
  • When cooking, go for color and smell, not really off of time. Just check it occasionally.
  • Massage and pinch the butter into the flour until it looks like small pea-sized butter pieces.