Cosmic brownie cookies

Serves 1
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Directions

  1. 1Add 100g of light brown sugar, 75g of caster sugar, and 100g of unsalted butter to a large bowl.
  2. 2Whisk until the mixture is light and fluffy.
  3. 3Add 2 tbsp of honey or golden syrup, 1 tsp of vanilla extract, and one egg to the mixture.
  4. 4Whisk until all ingredients are combined.
  5. 5Add 180g of plain flour, 50g of cocoa powder, and 1/4 tsp of bicarbonate of soda to the bowl.
  6. 6Mix to form a dough.
  7. 7Scoop up 65g of dough for each cookie.
  8. 8Roll the dough into a ball.
  9. 9Place the dough balls on a baking tray.
  10. 10Bake in the oven at 180 H:C (160 H:C fan) for 10 minutes.
  11. 11For the topping, add 100g of dark chocolate and 60ml of double cream to a measuring jug.
  12. 12Microwave for 1 minute at 500W.
  13. 13Stir gently until smooth.
  14. 14Dollop 1 tsp of the chocolate ganache onto each cooled cookie.
  15. 15Smooth out the ganache on top of the cookie.
  16. 16Decorate with rainbow chocolaty bits.
  17. 17Refrigerate for 30 minutes.
  18. 18Enjoy the cosmic brownie cookies.

Ingredients

  • 100 g light brown sugar
  • 75 g caster sugar
  • 100 g unsalted butter
  • 2 tbsp honey or golden syrup
  • 1 tsp vanilla extract
  • 1 egg
  • 180 g plain flour
  • 50 g cocoa powder
  • 0.25 tsp bicarbonate of soda
  • 100 g dark chocolate
  • 60 ml double cream
  • rainbow chocolaty bits

Equipment

large bowlwhiskbaking traymicrowave

Tips

  • The cookies should still look slightly undercooked when they come out of the oven.
  • Refrigerate for 30 minutes before serving for optimal fudginess and to allow the topping to set.
  • You can use sprinkles instead of rainbow chocolaty bits for decoration.
  • Added honey for extra fudginess and a lot of cocoa powder to make them really chocolatey.
  • The chocolate ganache is easy to make and provides a rich, smooth topping.
  • Ensure the cookies are cooled before adding the ganache to prevent melting and mess.
  • The combination of fudgy cookies and a rich chocolate topping makes these cookies incredibly decadent and satisfying.
  • This recipe is simple to follow, making it accessible even for novice bakers.