Homemade Granola

0
Serves 1
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Directions

  1. 1In a large bowl, combine rolled oats, walnuts, almonds, sunflower seeds, pumpkin seeds, hemp seeds, buckwheat groats, raisins, and coconut flakes.
  2. 2Add cinnamon and mix well.
  3. 3In a saucepan, heat maple syrup and coconut oil until melted and combined.
  4. 4Add vanilla extract to the maple syrup mixture.
  5. 5Pour the maple syrup mixture over the dry ingredients and mix well to combine.
  6. 6Spread the granola mixture on a baking sheet.
  7. 7Bake the granola until golden brown and crispy.
  8. 8Let the granola cool completely before storing in a mason jar.

Ingredients

  • 2 cups rolled oats
  • 1 cup walnuts
  • 1 cup almonds
  • 1 cup sunflower seeds
  • 1 cup pumpkin seeds
  • 1 cup hemp seeds
  • 1 cup buckwheat groats
  • 1 cup raisins
  • 1 cup coconut flakes
  • 1 tablespoon cinnamon
  • 1 cup maple syrup
  • 1 cup coconut oil
  • 1 teaspoon vanilla extract

Equipment

bowlwooden spoonsaucepanbaking sheetspatulamason jarfunnel
Homemade Granola | Clip Recipe