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Chili oil scrambled eggs on avocado toast
5m
Serves 1
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Chili oil scrambled eggs on avocado toast
instagram.com
5m
Serves 1
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Directions
1
Toast the bread
2
Heat the pan and add chili oil
3
Whisk eggs and pour into the pan. Turn off the heat and cook using residual heat.
4
Smash avocado and spread over toast
5
Add the scrambled eggs on top of the avocado toast
6
Garnish with spring onions and extra chili oil
Ingredients
2 slices bread
2 eggs
2 spoonfuls chili oil
1 avocado
2 sprigs spring onions
Equipment
frying pan
spoon
knife
fork
bowl
whisk
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