Noodles con ternera y cacahuete
Serves 1
Directions
- 1Sauté the beef with ginger in a very hot pan.
- 2Add the finely chopped onion.
- 3Add a splash of dark soy sauce, a splash of spicy sauce or spicy oil, a little peanut butter, reduce with water and add some very thinly sliced mushrooms.
- 4Leave it almost with the heat of the pot.
- 5Add a little toasted sesame and cook the noodles.
- 6Put it in the tupper.
- 7Pour the meat over it, add whole peanuts and green onion.
- 8Click! Ciao, ciao!
Ingredients
- drizzle oil
- slices beef
- piece ginger
- piece onion
- drizzle dark soy sauce
- drizzle spicy sauce
- dash peanut butter
- dash water
- some laminated mushrooms
- dash toasted sesame
- some noodles
- some peanuts
- some green onion
Equipment
panpottupper
Tips
- You can use any type of noodles.
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