Noodles con ternera y cacahuete

Directions

  1. 1Sauté the beef with ginger in a very hot pan.
  2. 2Add the finely chopped onion.
  3. 3Add a splash of dark soy sauce, a splash of spicy sauce or spicy oil, a little peanut butter, reduce with water and add some very thinly sliced mushrooms.
  4. 4Leave it almost with the heat of the pot.
  5. 5Add a little toasted sesame and cook the noodles.
  6. 6Put it in the tupper.
  7. 7Pour the meat over it, add whole peanuts and green onion.
  8. 8Click! Ciao, ciao!

Ingredients

  • drizzle oil
  • slices beef
  • piece ginger
  • piece onion
  • drizzle dark soy sauce
  • drizzle spicy sauce
  • dash peanut butter
  • dash water
  • some laminated mushrooms
  • dash toasted sesame
  • some noodles
  • some peanuts
  • some green onion

Equipment

panpottupper

Tips

  • You can use any type of noodles.