HIGH-PROTEIN CHOCOLATE ICE CREAM

240 mins
Serves 2
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Directions

  1. 1Blend the cottage cheese with the banana, cocoa powder, and honey (or monk fruit) until smooth.
  2. 2Pour the mixture into a container.
  3. 3Add your toppings, such as Pb2, chopped almonds, or dark chocolate pieces.
  4. 4Freeze for 4 hours or until firm and scoopable.

Ingredients

  • 16 oz cottage cheese
  • 1 ripe banana
  • 0.25 cup unsweetened cocoa powder
  • 2 tbsp favorite Sweetner
  • 3 tbsp favorite Sweetner
  • 15 g smashed Dark Chocolate 85%
  • 30 g Walnuts / Almonds or Peanuts

Equipment

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Tips

  • Using monk fruit instead of honey can lower the calorie count.
  • This recipe can kill your sweet tooth and still keep you in shape for fat loss goals.
HIGH-PROTEIN CHOCOLATE ICE CREAM | Clip Recipe