Marry Me Chocolate Chip Cookies

Serves 1
tiktok.com

Directions

  1. 1Melt two sticks of butter in a warm pan.
  2. 2Melt two sticks of butter in a warm pan.
  3. 3Melt two sticks of butter in a warm pan.
  4. 4Put the melted butter into its own bowl and let cool off.
  5. 5Put the melted butter into its own bowl and let cool off.
  6. 6Put the melted butter into its own bowl and let cool off.
  7. 7Mix 340 grams of all-purpose flour, 1 teaspoon of baking powder, 1 teaspoon of baking soda, and three-fourths teaspoon of salt in a bowl.
  8. 8Mix 340 grams of all-purpose flour, 1 teaspoon of baking powder, 1 teaspoon of baking soda, and three-fourths teaspoon of salt in a bowl.
  9. 9Mix 340 grams of all-purpose flour, 1 teaspoon of baking powder, 1 teaspoon of baking soda, and three-fourths teaspoon of salt in a bowl.
  10. 10Add 200 grams of light brown sugar, 133 grams of cane sugar, two egg yolks, 1 1/2 teaspoons of vanilla, and 140 grams of sourdough discard to a separate bowl.
  11. 11Add 200 grams of light brown sugar, 133 grams of cane sugar, two egg yolks, 1 1/2 teaspoons of vanilla, and 140 grams of sourdough discard to a separate bowl.
  12. 12Add 200 grams of light brown sugar, 133 grams of cane sugar, two egg yolks, 1 1/2 teaspoons of vanilla, and 140 grams of sourdough discard to a separate bowl.
  13. 13Add the melted butter.
  14. 14Add the melted butter.
  15. 15Add the melted butter.
  16. 16Stir to combine.
  17. 17Stir to combine.
  18. 18Stir to combine.
  19. 19Add the dry ingredients.
  20. 20Add the dry ingredients.
  21. 21Add the dry ingredients.
  22. 22Add the desired amount of chocolate chips.
  23. 23Add the desired amount of chocolate chips.
  24. 24Add the desired amount of chocolate chips.
  25. 25Chill the dough for at least an hour.
  26. 26Chill the dough for at least an hour.
  27. 27Chill the dough for at least an hour.
  28. 28Preheat oven to 350, form cookies and bake for 10 to 12 minutes.
  29. 29Preheat oven to 350, form cookies and bake for 10 to 12 minutes.
  30. 30Preheat oven to 350, form cookies and bake for 10 to 12 minutes.

Ingredients

  • 1 cup unsalted butter
  • 1 cup unsalted butter
  • 1 cup unsalted butter
  • 1 cup light brown sugar firmly packed
  • 1 cup light brown sugar firmly packed
  • 1 cup light brown sugar firmly packed
  • 0.66 cup granulated sugar
  • 0.66 cup granulated sugar
  • 0.66 cup granulated sugar
  • 2 large egg yolks
  • 2 large egg yolks
  • 2 large egg yolks
  • 1.5 teaspoons vanilla extract
  • 1.5 teaspoons vanilla extract
  • 1.5 teaspoons vanilla extract
  • 0.66 cup sourdough discard
  • 0.66 cup sourdough discard
  • 0.66 cup sourdough discard
  • 2.75 cup all-purpose flour
  • 2.75 cup all-purpose flour
  • 2.75 cup all-purpose flour
  • 1 teaspoon baking powder
  • 1 teaspoon baking powder
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 1 teaspoon baking soda
  • 1 teaspoon baking soda
  • 0.75 teaspoon salt
  • 0.75 teaspoon salt
  • 0.75 teaspoon salt
  • 1.5 cups semisweet chocolate chips
  • 1.5 cups semisweet chocolate chips
  • 1.5 cups semisweet chocolate chips
  • 226 g unsalted butter
  • 226 g unsalted butter
  • 226 g unsalted butter
  • 200 g light brown sugar
  • 200 g light brown sugar
  • 200 g light brown sugar
  • 133 g granulated sugar
  • 133 g granulated sugar
  • 133 g granulated sugar
  • 140 g sourdough discard
  • 140 g sourdough discard
  • 140 g sourdough discard
  • 340 g all-purpose flour
  • 340 g all-purpose flour
  • 340 g all-purpose flour
  • 6 oz semisweet chocolate chips
  • 6 oz semisweet chocolate chips
  • 6 oz semisweet chocolate chips

Equipment

panbowlscaleoven

Tips

  • For a softer texture, take the cookies out of the oven while they still look a little bit raw in the middle.