Strawberry Marshmallow

Name: Strawberry Marshmallow
Cuisine: American
Ingredients: freeze dried strawberry; 1 cup maple syrup; 0.5 cup water; vanilla bean paste; 0.25 cup gelatin; room temperature water

Serves 1

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Strawberry Marshmallow

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Serves 1

Directions

1Add freeze-dried strawberry into blender and blend until it turns into powder.
2Add one cup maple syrup, half cup water, and vanilla bean paste into a saucepan.
3Keep it on the heat for eight minutes once it comes to a boil.
4Add quarter cup gelatin and room temperature water into a bowl and mix it well.
5Add gelatin to the maple syrup mixture and then mix it until it gets combined.
6Move that to a bigger bowl and beat it up until it gets whipped cream consistency.
7Add strawberry powder and mix well.
8Transfer to a container and let it cool in the fridge for 30 minutes.

Ingredients

freeze dried strawberry
1 cup maple syrup
0.5 cup water
vanilla bean paste
0.25 cup gelatin
room temperature water

Equipment

blendersaucepanbowlhand mixer

Strawberry Marshmallow

Serves 1

instagram.com

Strawberry Marshmallow

instagram.com

Serves 1

Directions

1Add freeze-dried strawberry into blender and blend until it turns into powder.
2Add one cup maple syrup, half cup water, and vanilla bean paste into a saucepan.
3Keep it on the heat for eight minutes once it comes to a boil.
4Add quarter cup gelatin and room temperature water into a bowl and mix it well.
5Add gelatin to the maple syrup mixture and then mix it until it gets combined.
6Move that to a bigger bowl and beat it up until it gets whipped cream consistency.
7Add strawberry powder and mix well.
8Transfer to a container and let it cool in the fridge for 30 minutes.