Chicken Parm Mac and Truffle Sandwich

12 mins
Serves 1
tiktok.com

Directions

  1. 1Make the cheese sauce: melt butter in a pan, add flour, mix, add milk, mix until smooth, add salt, pepper, truffle pesto, garlic powder, red leicester and cheddar cheese, mix until melted and creamy.
  2. 2Make the cheese sauce: melt butter in a pan, add flour, mix, add milk, mix until smooth, add salt, pepper, truffle pesto, garlic powder, red leicester and cheddar cheese, mix until melted and creamy.
  3. 3Make the cheese sauce: melt butter in a pan, add flour, mix, add milk, mix until smooth, add salt, pepper, truffle pesto, garlic powder, red leicester and cheddar cheese, mix until melted and creamy.
  4. 4Prepare the chicken: butterfly the chicken breast, season with salt, pepper, and garlic powder. Dip in the flour, egg, then breadcrumbs and parmesan.
  5. 5Prepare the chicken: butterfly the chicken breast, season with salt, pepper, and garlic powder. Dip in the flour, egg, then breadcrumbs and parmesan.
  6. 6Prepare the chicken: butterfly the chicken breast, season with salt, pepper, and garlic powder. Dip in the flour, egg, then breadcrumbs and parmesan.
  7. 7Fry the chicken in oil for about 4 minutes per side.
  8. 8Fry the chicken in oil for about 4 minutes per side.
  9. 9Fry the chicken in oil for about 4 minutes per side.
  10. 10Make the tomato sauce: chop garlic and saute in oil. Add passata, salt, pepper and fresh basil.
  11. 11Make the tomato sauce: chop garlic and saute in oil. Add passata, salt, pepper and fresh basil.
  12. 12Make the tomato sauce: chop garlic and saute in oil. Add passata, salt, pepper and fresh basil.
  13. 13Assemble the sandwich: spread tomato sauce on bread, layer with sliced chicken, mozzarella cheese, mac and cheese, chives, crispy onions, and top with extra cheese sauce.
  14. 14Assemble the sandwich: spread tomato sauce on bread, layer with sliced chicken, mozzarella cheese, mac and cheese, chives, crispy onions, and top with extra cheese sauce.
  15. 15Assemble the sandwich: spread tomato sauce on bread, layer with sliced chicken, mozzarella cheese, mac and cheese, chives, crispy onions, and top with extra cheese sauce.

Ingredients

  • 1 piece butter
  • 1 piece butter
  • 1 piece butter
  • 2 tbsp flour
  • 2 tbsp flour
  • 2 tbsp flour
  • 1 cup milk
  • 1 cup milk
  • 1 cup milk
  • 1 pinch salt
  • 1 pinch salt
  • 1 pinch salt
  • 1 pinch black pepper
  • 1 pinch black pepper
  • 1 pinch black pepper
  • 1 tbsp truffle pesto
  • 1 tbsp truffle pesto
  • 1 tbsp truffle pesto
  • 1 pinch garlic powder
  • 1 pinch garlic powder
  • 1 pinch garlic powder
  • 1 cup red leicester
  • 1 cup red leicester
  • 1 cup red leicester
  • 1 cup cheddar cheese
  • 1 cup cheddar cheese
  • 1 cup cheddar cheese
  • 2 pieces chicken breast
  • 2 pieces chicken breast
  • 2 pieces chicken breast
  • 1 cup flour
  • 1 cup flour
  • 1 cup flour
  • 1 pinch salt
  • 1 pinch salt
  • 1 pinch salt
  • 1 pinch pepper
  • 1 pinch pepper
  • 1 pinch pepper
  • 1 pinch garlic powder
  • 1 pinch garlic powder
  • 1 pinch garlic powder
  • 1 piece egg
  • 1 piece egg
  • 1 piece egg
  • 1 cup breadcrumbs
  • 1 cup breadcrumbs
  • 1 cup breadcrumbs
  • 1 cup parmesan cheese
  • 1 cup parmesan cheese
  • 1 cup parmesan cheese
  • 2 tbsp oil
  • 2 tbsp oil
  • 2 tbsp oil
  • 4 cloves garlic
  • 4 cloves garlic
  • 4 cloves garlic
  • 1 cup passata
  • 1 cup passata
  • 1 cup passata
  • 1 pinch salt
  • 1 pinch salt
  • 1 pinch salt
  • 1 pinch pepper
  • 1 pinch pepper
  • 1 pinch pepper
  • 1 handful fresh basil
  • 1 handful fresh basil
  • 1 handful fresh basil
  • 3 slices mozzarella cheese
  • 3 slices mozzarella cheese
  • 3 slices mozzarella cheese
  • 1 handful chives
  • 1 handful chives
  • 1 handful chives
  • 1 handful crispy onions
  • 1 handful crispy onions
  • 1 handful crispy onions

Equipment

knifefrying panwhiskwooden spoonspatulacutting boardtongs
Chicken Parm Mac and Truffle Sandwich | Clip Recipe