Easy Vegetable Pasta
Serves 1
Directions
- 1Add zucchini to a pan with oil.
- 2Add zucchini to a pan with oil.
- 3Add zucchini to a pan with oil.
- 4Add eggplant and 3 tomatoes to the pan.
- 5Add eggplant and 3 tomatoes to the pan.
- 6Add eggplant and 3 tomatoes to the pan.
- 7Add some garlic cloves to the pan.
- 8Add some garlic cloves to the pan.
- 9Add some garlic cloves to the pan.
- 10Flip the eggplant and tomatoes.
- 11Flip the eggplant and tomatoes.
- 12Flip the eggplant and tomatoes.
- 13Mash the tomatoes and eggplant in the pan.
- 14Mash the tomatoes and eggplant in the pan.
- 15Mash the tomatoes and eggplant in the pan.
- 16Add seasoning powder and herbs to the pan.
- 17Add seasoning powder and herbs to the pan.
- 18Add seasoning powder and herbs to the pan.
- 19Stir everything well.
- 20Stir everything well.
- 21Stir everything well.
- 22Add cream to the pan.
- 23Add cream to the pan.
- 24Add cream to the pan.
- 25Add cooked spaghetti to the pan.
- 26Add cooked spaghetti to the pan.
- 27Add cooked spaghetti to the pan.
- 28Add more chopped herbs to the spaghetti.
- 29Add more chopped herbs to the spaghetti.
- 30Add more chopped herbs to the spaghetti.
- 31Mix the spaghetti with the sauce and herbs.
- 32Mix the spaghetti with the sauce and herbs.
- 33Mix the spaghetti with the sauce and herbs.
- 34Sprinkle grated Parmesan cheese on top of the pasta.
- 35Sprinkle grated Parmesan cheese on top of the pasta.
- 36Sprinkle grated Parmesan cheese on top of the pasta.
Ingredients
- zucchini
- zucchini
- zucchini
- eggplant
- eggplant
- eggplant
- 3 tomatoes
- 3 tomatoes
- 3 tomatoes
- garlic cloves
- garlic cloves
- garlic cloves
- seasoning powder
- seasoning powder
- seasoning powder
- chopped herbs
- chopped herbs
- chopped herbs
- cream
- cream
- cream
- spaghetti
- spaghetti
- spaghetti
- Parmesan cheese
- Parmesan cheese
- Parmesan cheese
Equipment
frying panfood masherwooden spoon