Chicken Fried Rice

3 mins
Serves 1
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Directions

  1. 1Mix boneless chicken with corn flour, ginger garlic paste, chilli powder, coriander powder, garam masala, Kashmiri chilli powder, egg white, and few drops of lemon.
  2. 2Mix boneless chicken with corn flour, ginger garlic paste, chilli powder, coriander powder, garam masala, Kashmiri chilli powder, egg white, and few drops of lemon.
  3. 3Mix boneless chicken with corn flour, ginger garlic paste, chilli powder, coriander powder, garam masala, Kashmiri chilli powder, egg white, and few drops of lemon.
  4. 4Heat oil in a wok and fry the chicken for 5 to 7 minutes in medium flame.
  5. 5Heat oil in a wok and fry the chicken for 5 to 7 minutes in medium flame.
  6. 6Heat oil in a wok and fry the chicken for 5 to 7 minutes in medium flame.
  7. 7Keep aside the fried chicken and cut into pieces later.
  8. 8Keep aside the fried chicken and cut into pieces later.
  9. 9Keep aside the fried chicken and cut into pieces later.
  10. 10Heat 2 tablespoons of oil in a wok, add chopped garlic and saute for 30 seconds.
  11. 11Heat 2 tablespoons of oil in a wok, add chopped garlic and saute for 30 seconds.
  12. 12Heat 2 tablespoons of oil in a wok, add chopped garlic and saute for 30 seconds.
  13. 13Add half onion and spring onion, saute for 30 seconds.
  14. 14Add half onion and spring onion, saute for 30 seconds.
  15. 15Add half onion and spring onion, saute for 30 seconds.
  16. 16Add chopped cabbage, beans, carrots, and capsicum. Saute for 3 to 5 minutes in high flame.
  17. 17Add chopped cabbage, beans, carrots, and capsicum. Saute for 3 to 5 minutes in high flame.
  18. 18Add chopped cabbage, beans, carrots, and capsicum. Saute for 3 to 5 minutes in high flame.
  19. 19Add two eggs and scramble well.
  20. 20Add two eggs and scramble well.
  21. 21Add two eggs and scramble well.
  22. 22Add cooked rice, chilli powder, chicken masala powder, coriander powder, garam masala, Kashmiri chilli powder, and salt.
  23. 23Add cooked rice, chilli powder, chicken masala powder, coriander powder, garam masala, Kashmiri chilli powder, and salt.
  24. 24Add cooked rice, chilli powder, chicken masala powder, coriander powder, garam masala, Kashmiri chilli powder, and salt.
  25. 25Mix well for 3 minutes in high flame.
  26. 26Mix well for 3 minutes in high flame.
  27. 27Mix well for 3 minutes in high flame.
  28. 28Add soya sauce.
  29. 29Add soya sauce.
  30. 30Add soya sauce.
  31. 31Add fried chicken cut into pieces, pepper, spring onion, and coriander leaves.
  32. 32Add fried chicken cut into pieces, pepper, spring onion, and coriander leaves.
  33. 33Add fried chicken cut into pieces, pepper, spring onion, and coriander leaves.
  34. 34Mix well for 2 to 3 minutes in high flame.
  35. 35Mix well for 2 to 3 minutes in high flame.
  36. 36Mix well for 2 to 3 minutes in high flame.

Ingredients

  • 300 grams Boneless chicken
  • 300 grams Boneless chicken
  • 300 grams Boneless chicken
  • 1 tbl spoon Corn flour
  • 1 tbl spoon Corn flour
  • 1 tbl spoon Corn flour
  • 1 tbl spoon Ginger garlic paste
  • 1 tbl spoon Ginger garlic paste
  • 1 tbl spoon Ginger garlic paste
  • 1 teaspoon Chilli powder
  • 1 teaspoon Chilli powder
  • 1 teaspoon Chilli powder
  • 0.5 teaspoon Coriander powder
  • 0.5 teaspoon Coriander powder
  • 0.5 teaspoon Coriander powder
  • 0.25 teaspoon Garam masala
  • 0.25 teaspoon Garam masala
  • 0.25 teaspoon Garam masala
  • 1 teaspoon Kashmiri chilli powder
  • 1 teaspoon Kashmiri chilli powder
  • 1 teaspoon Kashmiri chilli powder
  • 1 egg Egg white
  • 1 egg Egg white
  • 1 egg Egg white
  • 1 few drops Lemon
  • 1 few drops Lemon
  • 1 few drops Lemon
  • 2 tbl spoon Oil
  • 2 tbl spoon Oil
  • 2 tbl spoon Oil
  • 1 teaspoon Chopped garlic
  • 1 teaspoon Chopped garlic
  • 1 teaspoon Chopped garlic
  • 0.5 unit Onion
  • 0.5 unit Onion
  • 0.5 unit Onion
  • 1 Spring onion
  • 1 Spring onion
  • 1 Spring onion
  • 1 cup Chopped cabbage
  • 1 cup Chopped cabbage
  • 1 cup Chopped cabbage
  • 7 Beans
  • 7 Beans
  • 7 Beans
  • 1 unit Carrot
  • 1 unit Carrot
  • 1 unit Carrot
  • 0.5 unit Capsicum
  • 0.5 unit Capsicum
  • 0.5 unit Capsicum
  • 2 unit Egg
  • 2 unit Egg
  • 2 unit Egg
  • 200 grams Cooked rice
  • 200 grams Cooked rice
  • 200 grams Cooked rice
  • 1 teaspoon Chilli powder
  • 1 teaspoon Chilli powder
  • 1 teaspoon Chilli powder
  • 1 teaspoon Chicken masala powder
  • 1 teaspoon Chicken masala powder
  • 1 teaspoon Chicken masala powder
  • 1 teaspoon Coriander powder
  • 1 teaspoon Coriander powder
  • 1 teaspoon Coriander powder
  • 0.25 teaspoon Garam masala
  • 0.25 teaspoon Garam masala
  • 0.25 teaspoon Garam masala
  • 0.5 teaspoon Kashmiri chilli powder
  • 0.5 teaspoon Kashmiri chilli powder
  • 0.5 teaspoon Kashmiri chilli powder
  • 1 Salt
  • 1 Salt
  • 1 Salt
  • 1 teaspoon Soya sauce
  • 1 teaspoon Soya sauce
  • 1 teaspoon Soya sauce
  • 1 Fried chicken
  • 1 Fried chicken
  • 1 Fried chicken
  • 0.75 teaspoon Pepper
  • 0.75 teaspoon Pepper
  • 0.75 teaspoon Pepper
  • 1 Spring onion
  • 1 Spring onion
  • 1 Spring onion
  • 1 Coriander leaves
  • 1 Coriander leaves
  • 1 Coriander leaves

Equipment

wokbowlspoonladle