Directions
- 1Drain your tuna very well (this helps the texture).
- 2Add tuna, eggs, and baking powder to a blender or food processor. Blend until completely smooth.
- 3Pour into a greased small bowl or loaf-safe air fryer dish.
- 4Air fry at 350°F for about 15 minutes, or until the top is golden and a toothpick comes out clean.
- 5Let it cool slightly, remove, slice, and enjoy!
Ingredients
- 2 cans tuna (fully drained)
- 2 eggs
- 1 tsp baking powder
Equipment
blenderfood processorsmall bowlloaf-safe air fryer dishair fryertoothpickpan
Tips
- Drain your tuna very well for better texture.
- Blend extra smooth for fluffier bread.
- Add garlic powder or everything bagel seasoning for savory flavors.
- Toast slices in a pan for the best texture.
- Makes amazing breakfast sandwiches or grilled cheese.
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