Sweet n Sour Chicken

90 mins
Serves 1
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Directions

  1. 1Start by adding your chicken, eggs, salt, and corn starch in a bowl and mix until you get a nice batter on your chicken.
  2. 2Start by adding your chicken, eggs, salt, and corn starch in a bowl and mix until you get a nice batter on your chicken.
  3. 3Start by adding your chicken, eggs, salt, and corn starch in a bowl and mix until you get a nice batter on your chicken.
  4. 4For the sauce, combine ketchup, rice vinegar, sugar, sesame oil, and water in a separate bowl and mix them together.
  5. 5For the sauce, combine ketchup, rice vinegar, sugar, sesame oil, and water in a separate bowl and mix them together.
  6. 6For the sauce, combine ketchup, rice vinegar, sugar, sesame oil, and water in a separate bowl and mix them together.
  7. 7Add your chicken to some hot oil and let it get nice and golden brown.
  8. 8Add your chicken to some hot oil and let it get nice and golden brown.
  9. 9Add your chicken to some hot oil and let it get nice and golden brown.
  10. 10Take the chicken out to dry for a couple of minutes.
  11. 11Take the chicken out to dry for a couple of minutes.
  12. 12Take the chicken out to dry for a couple of minutes.
  13. 13Throw the chicken back in for another two minutes.
  14. 14Throw the chicken back in for another two minutes.
  15. 15Throw the chicken back in for another two minutes.
  16. 16Heat some oil in a pan.
  17. 17Heat some oil in a pan.
  18. 18Heat some oil in a pan.
  19. 19Add in your sauce mixture and your chicken, and let it all come together.
  20. 20Add in your sauce mixture and your chicken, and let it all come together.
  21. 21Add in your sauce mixture and your chicken, and let it all come together.

Ingredients

  • 1.5 lb chicken breast
  • 1.5 lb chicken breast
  • 1.5 lb chicken breast
  • 2 eggs
  • 2 eggs
  • 2 eggs
  • 1 pinch salt
  • 1 pinch salt
  • 1 pinch salt
  • 0.5 cup cornstarch
  • 0.5 cup cornstarch
  • 0.5 cup cornstarch
  • 0.5 cup ketchup
  • 0.5 cup ketchup
  • 0.5 cup ketchup
  • 2 tsp rice vinegar
  • 2 tsp rice vinegar
  • 2 tsp rice vinegar
  • 2 tbsp sugar
  • 2 tbsp sugar
  • 2 tbsp sugar
  • 1 tbsp water
  • 1 tbsp water
  • 1 tbsp water
  • 1 tsp sesame oil
  • 1 tsp sesame oil
  • 1 tsp sesame oil
  • oil
  • oil
  • oil

Equipment

pan

Tips

  • You can use chicken thighs instead of chicken breast.
  • Honey can be used instead of sugar.