Croquetas de Calçots

12 mins
Serves 3
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Directions

  1. 1Clean the calçots well and in an oven tray add extra virgin olive oil, salt and pepper.
  2. 2Clean the calçots well and in an oven tray add extra virgin olive oil, salt and pepper.
  3. 3Clean the calçots well and in an oven tray add extra virgin olive oil, salt and pepper.
  4. 4Put the tray in the oven for 30 minutes at 200 degrees.
  5. 5Put the tray in the oven for 30 minutes at 200 degrees.
  6. 6Put the tray in the oven for 30 minutes at 200 degrees.
  7. 7After the time has passed, let it cool, peel and mark in the pan over high heat, set aside.
  8. 8After the time has passed, let it cool, peel and mark in the pan over high heat, set aside.
  9. 9After the time has passed, let it cool, peel and mark in the pan over high heat, set aside.
  10. 10In a pot, melt the butter, then add the flour and cook for 5 minutes.
  11. 11In a pot, melt the butter, then add the flour and cook for 5 minutes.
  12. 12In a pot, melt the butter, then add the flour and cook for 5 minutes.
  13. 13Pour in the hot milk and thicken the béchamel while stirring constantly.
  14. 14Pour in the hot milk and thicken the béchamel while stirring constantly.
  15. 15Pour in the hot milk and thicken the béchamel while stirring constantly.
  16. 16Cut the calçots very thinly and add to the béchamel, mix.
  17. 17Cut the calçots very thinly and add to the béchamel, mix.
  18. 18Cut the calçots very thinly and add to the béchamel, mix.
  19. 19Adjust salt and pepper if necessary.
  20. 20Adjust salt and pepper if necessary.
  21. 21Adjust salt and pepper if necessary.
  22. 22Pour the mixture into a tray, film it and let it rest in the refrigerator for 12 hours.
  23. 23Pour the mixture into a tray, film it and let it rest in the refrigerator for 12 hours.
  24. 24Pour the mixture into a tray, film it and let it rest in the refrigerator for 12 hours.
  25. 25Roll into balls and coat with flour, egg and panko in that order and fry.
  26. 26Roll into balls and coat with flour, egg and panko in that order and fry.
  27. 27Roll into balls and coat with flour, egg and panko in that order and fry.
  28. 28Enjoy these delicious croquettes!!!
  29. 29Enjoy these delicious croquettes!!!
  30. 30Enjoy these delicious croquettes!!!

Ingredients

  • 120 gr harina
  • 120 gr harina
  • 120 gr harina
  • 120 gr mantequilla
  • 120 gr mantequilla
  • 120 gr mantequilla
  • 1 litro leche
  • 1 litro leche
  • 1 litro leche
  • 30 u calçots
  • 30 u calçots
  • 30 u calçots
  • 0 sal
  • 0 sal
  • 0 sal
  • 0 pimienta
  • 0 pimienta
  • 0 pimienta
  • 0 aceite de oliva virgen extra
  • 0 aceite de oliva virgen extra
  • 0 aceite de oliva virgen extra
  • 0 salsa Romesco
  • 0 salsa Romesco
  • 0 salsa Romesco
  • 0 harina
  • 0 harina
  • 0 harina
  • 0 huevo
  • 0 huevo
  • 0 huevo
  • 0 panko
  • 0 panko
  • 0 panko

Equipment

knifebaking sheetovenfrying panwhiskspatula