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Dadel vijgen rol

18m
Serves 1
instagram.com

Dadel vijgen rol

instagram.com
18m
Serves 1

Directions

  1. 1Rooster de noten en sesamzaad, zet apart.
  2. 2Verwarm dadels, vijgen en boter op laag vuur tot zacht.
  3. 3Voeg de noten, kaneel en tahin toe en meng goed.
  4. 4Rol strak op in bakpapier.
  5. 5Bedek de rol met gehakte pistache en sesamzaad.
  6. 6Koel in de koelkast, snijd in plakjes en serveer.

Ingredients

  • 20 Medjool dadels
  • 10 vijgen
  • 0.5 kopje walnoten, amandelen, hazelnoten, pistache, cashewnoten
  • 1 kopje sesamzaad
  • 0.5 kopje pistachenoten
  • 2 tl boter
  • 2 tl kaneelpoeder
  • 75 ml tahin

Equipment

panbaking paperknife

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