Melt-in-Your-Mouth One Pan Minute Steaks
Directions
- 1Mix all the vegetables with half of the sauce.
- 2Dip each steak into the sauce and layer over the vegetables.
- 3Pour the remaining sauce over the top.
- 4Cover and bake at 350°F (175°C) for 3 hours, basting with juices every so often.
Ingredients
- 12 minute steak
- 1 onion, diced
- 1 red pepper, sliced
- 1 tomato, cut into circles
- butternut squash
- sweet potato
- baby potato
- 1/4 cup oil
- 4 garlic clove, crushed
- 1 1/2 cups tomato sauce
- 1 1/2 cups water
- 1/4 cup teriyaki marinade
- salt (optional)
- pepper (optional)
- steak seasoning (optional)
- cumin (optional)
- coriander (optional)
- paprika (optional)
- fresh herbs (optional)
Tips
- This dish looks stunning straight from the oven to the table—just garnish with fresh herbs before serving for that extra wow factor!
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