Clip Recipe
Clip Recipe

Your favourite recipes.
Finally out of your saved folder.

Back to the good stuff

Get cooking

  • Extract a recipe
  • Features
  • Chrome extension
  • Pricing & plans
  • Recipe Library
  • Create an account
  • Sign in

From your feed

  • TikTok to recipe
  • Instagram to recipe
  • Facebook to recipe
  • YouTube to recipe
  • Pinterest to recipe
  • GialloZafferano to recipe
  • Sweet Family Meals to recipe
  • NYT Cooking to recipe
  • All recipe sources

A little help

  • All free tools
  • Recipe scaler
  • Cups to grams
  • Blog
  • FAQs
  • Contact us
  • Share feedback

Behind the apron

  • Made by Francisco
  • Developers
  • For AI assistants
  • Privacy policy
  • Terms of service

What are you craving?

Browse all recipes
BreakfastLunchDinnerDessertSnackDrinkAppetizerSide DishSoupSaladSauce & CondimentBaking
Italian RecipesMexican RecipesJapanese RecipesChinese RecipesKorean RecipesThai RecipesVietnamese RecipesIndian RecipesFrench RecipesGreek RecipesMediterranean RecipesMiddle Eastern RecipesSpanish RecipesAmerican RecipesBritish RecipesGerman RecipesCaribbean RecipesBrazilian RecipesFilipino RecipesTurkish RecipesMoroccan RecipesEthiopian RecipesIndonesian RecipesMalaysian RecipesPeruvian Recipes

Made with by Francisco

© 2026 Clip Recipe

See you in the kitchen.

Back to recipes

Pastel de Patata

1h 15m
Serves 8
tiktok.com

Pastel de Patata

tiktok.com
1h 15m
Serves 8

Directions

  1. 1Corta las patatas en láminas finas usando una mandolina.
  2. 2Coloca papel vegetal en una fuente.
  3. 3Añade un chorrito de aceite de oliva en el fondo de la fuente.
  4. 4Coloca capas de patata, parmesano, sal, tomillo y aceite de oliva alternando hasta cubrir todo el molde.
  5. 5Cubre con papel vegetal y hornea a 180 grados por una hora.

Ingredients

  • 6 patatas medianas
  • 1 taza parmesano rallado
  • Tomillo
  • Sal
  • Aceite de oliva virgen extra

Equipment

mandolinafuentepapel vegetalhorno

Tips

  • La capa de arriba debe quedar doradita.
  • Dejar con el horno apagado otros 10/15 minutos más.
  • Se pueden pelar las patatas o dejarles la piel.

Related recipes

More Spanish recipes →More Side recipes →
Milhojas de Patata Crujientes

Milhojas de Patata Crujientes

Spanish · Side3h
Col Rostizada con Parmesano, Pistache y Perejil

Col Rostizada con Parmesano, Pistache y Perejil

Spanish · Side40m
Patatas fritas casi sin aceite

Patatas fritas casi sin aceite

Spanish · Side26m
Patatas Alioli

Patatas Alioli

Spanish · Side30m
Calabacín al Ajillo

Calabacín al Ajillo

Spanish · Side15m
Papas Fritas De La Mejor Manera

Papas Fritas De La Mejor Manera

Spanish · Side
Caraotas con Coco

Caraotas con Coco

Spanish · Side15m
Pan de papa

Pan de papa

Spanish · Side
Papas Mayo

Papas Mayo

Spanish · Side
Plátano macho al sartén

Plátano macho al sartén

Spanish · Side15m
Patatas en Air Fryer

Patatas en Air Fryer

Spanish · Side
Papas fritas extra crujientes

Papas fritas extra crujientes

Spanish · Side20m