Burrata, Fig, Prosciutto and Hot Honey Bruschetta

2m
Serves 1
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Directions

  1. 1Toast the bread in a frying pan with olive oil.
  2. 2In a saucepan, mix honey, crushed red pepper, hot sauce, and lemon juice.
  3. 3Place burrata on toasted bread.
  4. 4Spread the burrata with a knife.
  5. 5Drizzle with olive oil.
  6. 6Add prosciutto slices.
  7. 7Top with fig halves.
  8. 8Drizzle with honey.
  9. 9Cut the bruschetta in half.

Ingredients

  • 1 slice bread
  • 1 tablespoon olive oil
  • 2 tablespoons honey
  • 1 tablespoon crushed red pepper
  • 1 tablespoon hot sauce
  • 1 tablespoon lemon juice
  • 1 ball burrata cheese
  • 3 slices Prosciutto
  • 4 halves figs

Equipment

frying pansmall saucepanwooden spoonknife

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