Directions
- 1Press the "Sauté" button on the Instant Pot.
- 2Ensure the heat setting is on "High" and press the "Start" button.
- 3Wait a few minutes until the Instant Pot display shows "Hot".
- 4Add the pure coconut popping oil to the hot Instant Pot.
- 5Add your popcorn kernels to the pot.
- 6Sprinkle Flavacol popcorn seasoning salt over the popcorn kernels.
- 7Stir with a spoon to ensure the kernels are well-coated with the oil and seasoning.
- 8Cover the pot with a clear lid.
- 9Allow the popcorn to cook for approximately 3.5 to 4 minutes until fully popped.
- 10Top the popped popcorn with a little more seasoning salt and melted butter.
- 11Stir the popcorn to distribute the toppings.
Ingredients
- pure coconut popping oil
- popcorn
- Flavacol popcorn seasoning salt
- melted butter
Equipment
Instant Potclear lidspoon
Tips
- Movie theaters and sporting arenas use Flavacol popcorn seasoning salt.
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