Chocolate PB Cups
Serves 12
Directions
- 1Mix 1 cup of peanut butter powder with half a cup of applesauce.
- 2Roll the mixture into balls.
- 3Melt the chocolate.
- 4Pour a teaspoon of melted chocolate at the bottom of a muffin liner.
- 5Add a peanut butter ball to the muffin liner.
- 6Thumbprint the ball down for the perfect bite.
- 7Finish it off with two more teaspoons of chocolate.
- 8Sprinkle with Maldon salt.
- 9Freeze the cups.
- 10Dig in.
Ingredients
- 1 cup peanut butter powder
- 0.5 cup unsweetened applesauce
- 1 cup dark chocolate chips
- 0.25 tsp coconut oil
- Maldon salt
Equipment
bowlspoonmuffin linerstrayknife
Tips
- A big thanks to Lindsay, a chef and food stylist, for teaching the thumbprint trick.
- Tap the tray to flatten the chocolate.
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