Directions

  1. 1Combine powdered sugar, butter, heavy cream, and peppermint extract in a mixing bowl.
  2. 2Combine powdered sugar, butter, heavy cream, and peppermint extract in a mixing bowl.
  3. 3Combine powdered sugar, butter, heavy cream, and peppermint extract in a mixing bowl.
  4. 4Mix until a smooth and pliable dough forms. Add more powdered sugar if needed.
  5. 5Mix until a smooth and pliable dough forms. Add more powdered sugar if needed.
  6. 6Mix until a smooth and pliable dough forms. Add more powdered sugar if needed.
  7. 7Shape the patties (this step is not fully described in the provided text).
  8. 8Shape the patties (this step is not fully described in the provided text).
  9. 9Shape the patties (this step is not fully described in the provided text).
  10. 10Make the chocolate coating (this step is not fully described in the provided text).
  11. 11Make the chocolate coating (this step is not fully described in the provided text).
  12. 12Make the chocolate coating (this step is not fully described in the provided text).

Ingredients

  • 2.5 cups powdered sugar, sifted
  • 2.5 cups powdered sugar, sifted
  • 2.5 cups powdered sugar, sifted
  • 3 tablespoons unsalted butter, softened
  • 3 tablespoons unsalted butter, softened
  • 3 tablespoons unsalted butter, softened
  • 0.25 cup heavy cream (or milk, for a lighter version)
  • 0.25 cup heavy cream (or milk, for a lighter version)
  • 0.25 cup heavy cream (or milk, for a lighter version)
  • 1.5 teaspoons peppermint extract
  • 1.5 teaspoons peppermint extract
  • 1.5 teaspoons peppermint extract
  • 1.5 cups semisweet or dark chocolate chips
  • 1.5 cups semisweet or dark chocolate chips
  • 1.5 cups semisweet or dark chocolate chips
  • 1 tablespoon coconut oil (or vegetable shortening)
  • 1 tablespoon coconut oil (or vegetable shortening)
  • 1 tablespoon coconut oil (or vegetable shortening)

Equipment

mixing bowl