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Italian Ice
5h 15m
Serves 1
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Italian Ice
facebook.com
5h 15m
Serves 1
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Directions
1
Add two cups of water into a saucepan.
2
Add two cups of sugar to the saucepan.
3
Turn the heat to medium and mix until the sugar is dissolved.
4
Turn off the heat and remove it from the heat.
5
Let it cool for about 15 minutes.
6
Open the Kool-Aid pack.
7
Add it into a pitcher or container.
8
Mix the Kool-Aid in with one cup of water.
9
Add the juice of half a lemon.
10
Add the simple syrup into a bowl.
11
Mix in the blue Kool-Aid.
12
Stick the mixture in the freezer for one hour.
13
After an hour, pull the mixture out and mix it up.
14
Stick it back in the freezer for another hour.
15
After two hours, pull the mixture out and mix it up.
16
Stick it back in the freezer for another hour.
17
After one more hour, give it a good mix with the mixer on low.
Ingredients
2 cups water
2 cups sugar
1 pack Kool-Aid
1 cup water
0.5 lemon
Equipment
saucepan
pitcher
bowl
hand mixer
freezer
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