Italian Ice

5h 15m
Serves 1
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Directions

  1. 1Add two cups of water into a saucepan.
  2. 2Add two cups of sugar to the saucepan.
  3. 3Turn the heat to medium and mix until the sugar is dissolved.
  4. 4Turn off the heat and remove it from the heat.
  5. 5Let it cool for about 15 minutes.
  6. 6Open the Kool-Aid pack.
  7. 7Add it into a pitcher or container.
  8. 8Mix the Kool-Aid in with one cup of water.
  9. 9Add the juice of half a lemon.
  10. 10Add the simple syrup into a bowl.
  11. 11Mix in the blue Kool-Aid.
  12. 12Stick the mixture in the freezer for one hour.
  13. 13After an hour, pull the mixture out and mix it up.
  14. 14Stick it back in the freezer for another hour.
  15. 15After two hours, pull the mixture out and mix it up.
  16. 16Stick it back in the freezer for another hour.
  17. 17After one more hour, give it a good mix with the mixer on low.

Ingredients

  • 2 cups water
  • 2 cups sugar
  • 1 pack Kool-Aid
  • 1 cup water
  • 0.5 lemon

Equipment

saucepanpitcherbowlhand mixerfreezer