Espaguetis con salsa roja

Serves 1
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Directions

  1. 1Sauté onion, garlic, red pepper, carrot, broccoli, zucchini, celery and tomato.
  2. 2Sauté onion, garlic, red pepper, carrot, broccoli, zucchini, celery and tomato.
  3. 3Sauté onion, garlic, red pepper, carrot, broccoli, zucchini, celery and tomato.
  4. 4Pour the sautéed vegetables into the blender.
  5. 5Pour the sautéed vegetables into the blender.
  6. 6Pour the sautéed vegetables into the blender.
  7. 7Blend the vegetables.
  8. 8Blend the vegetables.
  9. 9Blend the vegetables.
  10. 10Cook ground meat in a pan.
  11. 11Cook ground meat in a pan.
  12. 12Cook ground meat in a pan.
  13. 13Pour the blended vegetables into the pan with the ground meat.
  14. 14Pour the blended vegetables into the pan with the ground meat.
  15. 15Pour the blended vegetables into the pan with the ground meat.
  16. 16Add tomato paste.
  17. 17Add tomato paste.
  18. 18Add tomato paste.
  19. 19Add salt.
  20. 20Add salt.
  21. 21Add salt.
  22. 22Stir all ingredients.
  23. 23Stir all ingredients.
  24. 24Stir all ingredients.
  25. 25Serve the sauce over spaghetti and add parmesan cheese.
  26. 26Serve the sauce over spaghetti and add parmesan cheese.
  27. 27Serve the sauce over spaghetti and add parmesan cheese.

Ingredients

  • Cebolla
  • Cebolla
  • Cebolla
  • Ajo
  • Ajo
  • Ajo
  • Pimiento rojo
  • Pimiento rojo
  • Pimiento rojo
  • Zanahoria
  • Zanahoria
  • Zanahoria
  • Brócoli
  • Brócoli
  • Brócoli
  • Zucchini
  • Zucchini
  • Zucchini
  • Celery
  • Celery
  • Celery
  • Tomate
  • Tomate
  • Tomate
  • Carne molida
  • Carne molida
  • Carne molida
  • Pasta de tomate
  • Pasta de tomate
  • Pasta de tomate
  • Sal
  • Sal
  • Sal
  • Queso parmesano
  • Queso parmesano
  • Queso parmesano
  • Espaguetis
  • Espaguetis
  • Espaguetis

Equipment

PotBlenderPan