Serves 1
Directions
- 1Melt butter and olive oil in a pan.
- 2Add chopped onions and garlic to the pan and sauté.
- 3Pour in coconut cream and add sun-dried tomatoes.
- 4Add Parmesan cheese and seasoning to the sauce and stir.
- 5Add gnocchi to the creamy sauce and stir to combine.
- 6Add spinach to the gnocchi and sauce mixture and stir until wilted.
- 7Serve the creamy tomato spinach gnocchi on a plate.
- 8Drizzle with chili oil for extra flavor.
Ingredients
- butter
- olive oil
- onion
- garlic
- coconut cream
- sun-dried tomatoes
- Parmesan
- seasoning
- gnocchi
- spinach
Equipment
panwooden spoon
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