Gâteau au yaourt (Yogurt Cake)
Directions
- 1Add baking powder to a mixing bowl.
- 2Add one pot of yogurt to the bowl.
- 3Add half a pot of vegetable oil.
- 4Add two pots of sugar.
- 5Add 2.5 pots of flour.
- 6Add two eggs.
- 7Add lemon zest.
- 8Add vanilla extract.
- 9Mix all ingredients until well combined.
- 10Pour the batter into a prepared baking pan.
- 11Bake in a preheated oven at 180°C for about 30 minutes.
Ingredients
- 0.5 sachet baking powder
- 1 pot French yogurt
- 0.5 pot vegetable oil
- 2 pots sugar
- 2.5 pots flour
- 2 eggs
- 1 lemon lemon zest
- 1 tsp vanilla extract
Equipment
yogurt jarmixing bowlwooden spoongraterovenbaking pan
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