Sopa de fideo con albondigas

25 mins
Serves 1
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Directions

  1. 1Fry fideo noodles until golden.
  2. 2Fry fideo noodles until golden.
  3. 3Fry fideo noodles until golden.
  4. 4Remove fideo noodles from the pan.
  5. 5Remove fideo noodles from the pan.
  6. 6Remove fideo noodles from the pan.
  7. 7Add onion, garlic, and tomatoes to the same pan.
  8. 8Add onion, garlic, and tomatoes to the same pan.
  9. 9Add onion, garlic, and tomatoes to the same pan.
  10. 10Add water to the pan.
  11. 11Add water to the pan.
  12. 12Add water to the pan.
  13. 13Add tomato and chicken bouillon.
  14. 14Add tomato and chicken bouillon.
  15. 15Add tomato and chicken bouillon.
  16. 16Bring to a boil.
  17. 17Bring to a boil.
  18. 18Bring to a boil.
  19. 19Season ground beef with garlic powder, onion powder, tomato chicken bouillon, and cilantro.
  20. 20Season ground beef with garlic powder, onion powder, tomato chicken bouillon, and cilantro.
  21. 21Season ground beef with garlic powder, onion powder, tomato chicken bouillon, and cilantro.
  22. 22Add egg to the ground beef mixture and mix well.
  23. 23Add egg to the ground beef mixture and mix well.
  24. 24Add egg to the ground beef mixture and mix well.
  25. 25Form the ground beef into meatballs.
  26. 26Form the ground beef into meatballs.
  27. 27Form the ground beef into meatballs.
  28. 28Add meatballs to boiling broth.
  29. 29Add meatballs to boiling broth.
  30. 30Add meatballs to boiling broth.
  31. 31Cover and let simmer for 25 minutes.
  32. 32Cover and let simmer for 25 minutes.
  33. 33Cover and let simmer for 25 minutes.
  34. 34Add fideo noodles during the last 10 minutes of cooking.
  35. 35Add fideo noodles during the last 10 minutes of cooking.
  36. 36Add fideo noodles during the last 10 minutes of cooking.
  37. 37Serve with cilantro and lime.
  38. 38Serve with cilantro and lime.
  39. 39Serve with cilantro and lime.

Ingredients

  • 1 pack fideo noodles
  • 1 pack fideo noodles
  • 1 pack fideo noodles
  • 0.5 onion
  • 0.5 onion
  • 0.5 onion
  • 4 cloves garlic
  • 4 cloves garlic
  • 4 cloves garlic
  • 3 tomatoes
  • 3 tomatoes
  • 3 tomatoes
  • 10 C water
  • 10 C water
  • 10 C water
  • 4 tbs tomato and chicken bouillon
  • 4 tbs tomato and chicken bouillon
  • 4 tbs tomato and chicken bouillon
  • 1 lb ground beef
  • 1 lb ground beef
  • 1 lb ground beef
  • 1 egg
  • 1 egg
  • 1 egg
  • 0 garlic powder
  • 0 garlic powder
  • 0 garlic powder
  • 0 onion powder
  • 0 onion powder
  • 0 onion powder
  • 0 cilantro
  • 0 cilantro
  • 0 cilantro
  • 0 lime
  • 0 lime
  • 0 lime

Equipment

potfrying pancutting boardbowlspoon