Directions
- 1Add the cherry tomatoes to a baking dish.
- 2Add olive oil and garlic.
- 3Add salt and pepper and mix.
- 4Put tomatoes in the oven to blister.
- 5Add balsamic vinegar to a pot.
- 6Add brown sugar to the pot and simmer until it starts to thicken.
- 7Remove tomatoes from oven.
- 8Add tomatoes to a plate and add the juice.
- 9Add burrata, balsamic glaze and fresh basil and top off with more black pepper.
Ingredients
- cups cherry tomatoes
- tbsp olive oil
- tbsp garlic
- as desired balsamic glaze
- as desired basil
- as desired salt
- as desired pepper
- cup balsamic vinegar
- tbsp brown sugar
- burrata
Equipment
baking dishovenpot
Tips
- Blistered tomatoes are okay to use in this recipe.
- Roast tomatoes at 400 degrees
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