Mini Pizza Rolls

Serves 1
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Directions

  1. 1Prepare the sauce by putting the tomato, garlic, salt, thyme, bay leaf and olive oil in a pan, then put it on the heat until the sauce is cooked.
  2. 2Prepare the sauce by putting the tomato, garlic, salt, thyme, bay leaf and olive oil in a pan, then put it on the heat until the sauce is cooked.
  3. 3Prepare the sauce by putting the tomato, garlic, salt, thyme, bay leaf and olive oil in a pan, then put it on the heat until the sauce is cooked.
  4. 4Prepare the dough by adding warm water, yogurt, oil, milk powder, sugar, baker's yeast, salt, and flour, then mix.
  5. 5Prepare the dough by adding warm water, yogurt, oil, milk powder, sugar, baker's yeast, salt, and flour, then mix.
  6. 6Prepare the dough by adding warm water, yogurt, oil, milk powder, sugar, baker's yeast, salt, and flour, then mix.
  7. 7Cover the dough and let it rise.
  8. 8Cover the dough and let it rise.
  9. 9Cover the dough and let it rise.
  10. 10Degas the dough and open it with flour.
  11. 11Degas the dough and open it with flour.
  12. 12Degas the dough and open it with flour.
  13. 13Remove the edges.
  14. 14Remove the edges.
  15. 15Remove the edges.
  16. 16Add the tomato sauce.
  17. 17Add the tomato sauce.
  18. 18Add the tomato sauce.
  19. 19Add the chicken and the Tartino cheese slices.
  20. 20Add the chicken and the Tartino cheese slices.
  21. 21Add the chicken and the Tartino cheese slices.
  22. 22Add the shredded cheese.
  23. 23Add the shredded cheese.
  24. 24Add the shredded cheese.
  25. 25Roll up the dough.
  26. 26Roll up the dough.
  27. 27Roll up the dough.
  28. 28Cut the pizza rolls with string.
  29. 29Cut the pizza rolls with string.
  30. 30Cut the pizza rolls with string.
  31. 31Put the pizza rolls on a baking sheet.
  32. 32Put the pizza rolls on a baking sheet.
  33. 33Put the pizza rolls on a baking sheet.
  34. 34Add the Tartino Original cheese.
  35. 35Add the Tartino Original cheese.
  36. 36Add the Tartino Original cheese.
  37. 37Add shredded cheese.
  38. 38Add shredded cheese.
  39. 39Add shredded cheese.
  40. 40Put them in a preheated oven at 200 degrees.
  41. 41Put them in a preheated oven at 200 degrees.
  42. 42Put them in a preheated oven at 200 degrees.
  43. 43Brush with olive oil.
  44. 44Brush with olive oil.
  45. 45Brush with olive oil.
  46. 46Add the corn and parsley.
  47. 47Add the corn and parsley.
  48. 48Add the corn and parsley.

Ingredients

  • 3 pieces tomato
  • 3 pieces tomato
  • 3 pieces tomato
  • 2 cloves garlic
  • 2 cloves garlic
  • 2 cloves garlic
  • salt
  • salt
  • salt
  • thyme
  • thyme
  • thyme
  • bay leaf
  • bay leaf
  • bay leaf
  • olive oil
  • olive oil
  • olive oil
  • 1 cup warm water
  • 1 cup warm water
  • 1 cup warm water
  • 1 tablespoon plain yogurt
  • 1 tablespoon plain yogurt
  • 1 tablespoon plain yogurt
  • 0.5 cup oil
  • 0.5 cup oil
  • 0.5 cup oil
  • 1 tablespoon milk powder
  • 1 tablespoon milk powder
  • 1 tablespoon milk powder
  • 1 tablespoon sugar
  • 1 tablespoon sugar
  • 1 tablespoon sugar
  • 1 tablespoon baker's yeast
  • 1 tablespoon baker's yeast
  • 1 tablespoon baker's yeast
  • 1 teaspoon salt
  • 1 teaspoon salt
  • 1 teaspoon salt
  • flour
  • flour
  • flour
  • chicken
  • chicken
  • chicken
  • shredded cheese
  • shredded cheese
  • shredded cheese
  • Tartino cheese slices
  • Tartino cheese slices
  • Tartino cheese slices
  • 1 package Tartino Original
  • 1 package Tartino Original
  • 1 package Tartino Original
  • corn
  • corn
  • corn
  • parsley
  • parsley
  • parsley

Equipment

panbowlwhiskkitchen machinerolling pinbaking sheetbrush

Tips

  • Cut the dough with string, not a knife.