Pepperoni Pizza Rolls
Serves 8
Directions
- 1Add self raising flour and plain greek yoghurt to a bowl, then add salt, oregano, garlic powder and onion powder.
- 2Mix and knead until it forms a dough.
- 3Place the dough on a lightly floured surface and roll it out into a large rectangle shape.
- 4Evenly spread on some pizza sauce, followed by light mozzarella, then cut up some pepperoni or turkey pepperoni, and place it on top with a bit more oregano.
- 5Cut the dough and roll it up into eight equal pieces.
- 6Bake in the oven at 180 degrees Celsius for 20-24 minutes.
Ingredients
- 250 g Self Raising Flour
- 270 g Plain Greek Yoghurt
- Salt
- Oregano
- Garlic Powder
- Onion Powder
- 60 g Pizza Sauce
- 80 g Light Mozzarella
- 30 g Pepperoni
- Oregano
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