1In a measuring cup, mix 1 cup of ketchup, 2 tbsp of brown sugar, 1.5 tsp of honey, 1 tbsp of soy sauce, 1 tbsp of Worcestershire sauce, 1.5 tsp of salt, 1.5 tsp of black pepper, and 1 tsp of liquid smoke.
2In a measuring cup, mix 1 cup of ketchup, 2 tbsp of brown sugar, 1.5 tsp of honey, 1 tbsp of soy sauce, 1 tbsp of Worcestershire sauce, 1.5 tsp of salt, 1.5 tsp of black pepper, and 1 tsp of liquid smoke.
3In a measuring cup, mix 1 cup of ketchup, 2 tbsp of brown sugar, 1.5 tsp of honey, 1 tbsp of soy sauce, 1 tbsp of Worcestershire sauce, 1.5 tsp of salt, 1.5 tsp of black pepper, and 1 tsp of liquid smoke.
4Stir well to combine all ingredients.
5Stir well to combine all ingredients.
6Stir well to combine all ingredients.
7Add 1 tsp of cayenne pepper for spiciness (optional).
8Add 1 tsp of cayenne pepper for spiciness (optional).
9Add 1 tsp of cayenne pepper for spiciness (optional).
10Pour the mixture into a small pot and bring to a boil.
11Pour the mixture into a small pot and bring to a boil.
12Pour the mixture into a small pot and bring to a boil.
13Reduce heat to the lowest setting and simmer for 20 minutes, stirring occasionally.
14Reduce heat to the lowest setting and simmer for 20 minutes, stirring occasionally.
15Reduce heat to the lowest setting and simmer for 20 minutes, stirring occasionally.
16Let cool and store in an airtight container in the refrigerator for up to one month.
17Let cool and store in an airtight container in the refrigerator for up to one month.
18Let cool and store in an airtight container in the refrigerator for up to one month.