Fish Molly

Serves 1
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Directions

  1. 1Take some coconut oil in an earthen ware.
  2. 2Take some coconut oil in an earthen ware.
  3. 3Take some coconut oil in an earthen ware.
  4. 4Add onions, ginger garlic green chilli, and curry leaves.
  5. 5Add onions, ginger garlic green chilli, and curry leaves.
  6. 6Add onions, ginger garlic green chilli, and curry leaves.
  7. 7Add 1 tomato and sauté till it becomes mushy.
  8. 8Add 1 tomato and sauté till it becomes mushy.
  9. 9Add 1 tomato and sauté till it becomes mushy.
  10. 10Add 1 tsp of coriander powder and mix.
  11. 11Add 1 tsp of coriander powder and mix.
  12. 12Add 1 tsp of coriander powder and mix.
  13. 13Add the fried fish.
  14. 14Add the fried fish.
  15. 15Add the fried fish.
  16. 16Add the 2nd coconut milk.
  17. 17Add the 2nd coconut milk.
  18. 18Add the 2nd coconut milk.
  19. 19Soak 1 tbsp of cashew and blend it well.
  20. 20Soak 1 tbsp of cashew and blend it well.
  21. 21Soak 1 tbsp of cashew and blend it well.
  22. 22Add the 1st extract coconut milk.
  23. 23Add the 1st extract coconut milk.
  24. 24Add the 1st extract coconut milk.
  25. 25Add coriander leaves.
  26. 26Add coriander leaves.
  27. 27Add coriander leaves.

Ingredients

  • coconut oil
  • coconut oil
  • coconut oil
  • Onions
  • Onions
  • Onions
  • Ginger garlic green chilli curry leaves
  • Ginger garlic green chilli curry leaves
  • Ginger garlic green chilli curry leaves
  • 1 Tomato
  • 1 Tomato
  • 1 Tomato
  • 1 tsp Corriander powder
  • 1 tsp Corriander powder
  • 1 tsp Corriander powder
  • fried fish
  • fried fish
  • fried fish
  • 2nd coconut milk
  • 2nd coconut milk
  • 2nd coconut milk
  • 1 tbspn cashew
  • 1 tbspn cashew
  • 1 tbspn cashew
  • 1st extract coconut milk
  • 1st extract coconut milk
  • 1st extract coconut milk
  • corriander leaves
  • corriander leaves
  • corriander leaves

Equipment

earthen ware

Tips

  • Shallow fry the fish.