Everything-Bagel Cottage Cheese Bread

40 mins
Serves 10
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Directions

  1. 1Preheat oven to 350°F (175°C) and line a loaf pan with parchment paper or grease it lightly.
  2. 2In a bowl, blend cottage cheese and eggs until smooth.
  3. 3Stir in almond flour, baking powder, salt, and everything bagel seasoning until fully combined.
  4. 4Pour the batter into the prepared loaf pan.
  5. 5If desired, sprinkle shredded cheese and extra seasoning on top.
  6. 6Bake for 30–35 minutes, or until a toothpick inserted comes out clean and the top is golden.
  7. 7Allow the bread to cool completely before slicing to maintain structure.

Ingredients

  • 1 cup cottage cheese
  • 1 cup almond flour
  • 2 large eggs
  • 1 teaspoon baking powder
  • 1 tablespoon everything bagel seasoning
  • 0.5 teaspoon salt
  • 0.25 cup shredded cheese (optional)

Equipment

ovenloaf panparchment paperbowltoothpick

Tips

  • Blend the cottage cheese for a smoother texture.
  • Store in an airtight container in the fridge for up to 5 days, or freeze slices for later.