Serves 1
Directions
- 1Add oats to a blender.
- 2Add non-fat Greek yogurt to the blender.
- 3Add two eggs to the blender.
- 4Add half a teaspoon of baking soda to the blender.
- 5Add half a teaspoon of baking powder to the blender.
- 6Add half a teaspoon of cinnamon to the blender.
- 7Add a quarter cup of almond milk to the blender.
- 8Add one and a half scoops of protein powder to the blender.
- 9Blend all ingredients until smooth.
- 10Grease the waffle maker with cooking spray.
- 11Pour the waffle batter into the waffle maker.
- 12Cook the waffles until done.
- 13Pour more waffle batter into the waffle maker.
- 14Cook the second waffle.
- 15Place the cooked waffles on a plate.
- 16Top the waffles with blueberry compote.
- 17Drizzle melted peanut butter over the waffles.
Ingredients
- 0.75 cup oats
- 0.5 cup non-fat Greek yogurt
- 2 eggs
- 0.5 teaspoon baking soda
- 0.5 teaspoon baking powder
- 0.5 teaspoon cinnamon
- 0.25 cup almond milk
- 1.5 scoops protein powder
- blueberry compote
- melted peanut butter
Equipment
blenderwaffle maker
Related recipes
Blueberry Crumb Scones
American · Breakfast
Buttermilk Biscuits
American · Breakfast
Breakfast Nachos
American · Breakfast
Air-Fryer Egg in a Hole
American · Breakfast
Hashbrown Breakfast Casserole
American · Breakfast
the best breakfast potatoes
American · Breakfast
Jalapeño/ Cheese Cornbread Waffles
American · Breakfast
Apple Crisp Iced Latte
American · Breakfast
Sandwich Bread
American · Breakfast
Cinnamon Roll Coffee Cake
American · Breakfast
Cookie Dough Overnight Oats
American · Breakfast
Frozen Banana Cereal Pops
American · Breakfast2h