Hot Dog Chili

20 mins
Serves 1
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Directions

  1. 1Put your ground beef and water in the pan at once.
  2. 2Break up the meat with a potato masher, allowing it to steam a little bit before it browns.
  3. 3Once the meat is browned, add tomato sauce.
  4. 4Add ketchup to the meat.
  5. 5Add chili powder.
  6. 6Add salt.
  7. 7Add pepper.
  8. 8Add sugar.
  9. 9Add onion powder.
  10. 10Add Worcestershire sauce.
  11. 11Bring to a boil and let it simmer over medium heat until it's all good and thick, about 20 minutes.
  12. 12Serve over hot dogs.
  13. 13Top with some crunchy onions for the perfect bite.

Ingredients

  • 1 pound ground beef
  • 0.33 cup water
  • 5 ounces tomato sauce
  • 0.5 cup ketchup
  • 2.5 teaspoons chili powder
  • 0.5 teaspoon salt
  • 0.5 teaspoon ground black pepper
  • 0.5 teaspoon white sugar
  • 0.5 teaspoon onion powder
  • 1 dash Worcestershire sauce

Equipment

large saucepanpotato masherwooden spoon

Tips

  • Hot dog chili does not have beans.
  • Top with some crunchy onions for the perfect bite!