Arroz con Leche y Chorreon de Anís
Directions
- 1Add the cinnamon sticks and orange and lemon peels to milk on the stove.
- 2Add the cinnamon sticks and orange and lemon peels to milk on the stove.
- 3Add the cinnamon sticks and orange and lemon peels to milk on the stove.
- 4Let it boil a little.
- 5Let it boil a little.
- 6Let it boil a little.
- 7Add a splash of aguardiente.
- 8Add a splash of aguardiente.
- 9Add a splash of aguardiente.
- 10Remove cinnamon and lemon peels.
- 11Remove cinnamon and lemon peels.
- 12Remove cinnamon and lemon peels.
- 13Add condensed milk and sugar.
- 14Add condensed milk and sugar.
- 15Add condensed milk and sugar.
- 16Add butter and rice.
- 17Add butter and rice.
- 18Add butter and rice.
- 19Stir every 2 to 3 minutes for 40 minutes over low heat.
- 20Stir every 2 to 3 minutes for 40 minutes over low heat.
- 21Stir every 2 to 3 minutes for 40 minutes over low heat.
- 22Add orange peels, lemon and cinnamon for decoration.
- 23Add orange peels, lemon and cinnamon for decoration.
- 24Add orange peels, lemon and cinnamon for decoration.
- 25Sprinkle cinnamon with a strainer.
- 26Sprinkle cinnamon with a strainer.
- 27Sprinkle cinnamon with a strainer.
Ingredients
- 100 grams Arroz
- 100 grams Arroz
- 100 grams Arroz
- 1 liters Leche entera
- 1 liters Leche entera
- 1 liters Leche entera
- 1 unit Piel de naranja
- 1 unit Piel de naranja
- 1 unit Piel de naranja
- 1 unit Piel de limón
- 1 unit Piel de limón
- 1 unit Piel de limón
- 1 bar Canela
- 1 bar Canela
- 1 bar Canela
- 25 grams Mantequilla
- 25 grams Mantequilla
- 25 grams Mantequilla
- 75 grams Leche condensada
- 75 grams Leche condensada
- 75 grams Leche condensada
- 75 grams Azúcar
- 75 grams Azúcar
- 75 grams Azúcar
- chorreon Aguadiente
- chorreon Aguadiente
- chorreon Aguadiente
- Canela molida
- Canela molida
- Canela molida
Tips
- Use a rounded rice
- Cook on low heat
- Stir every 2 to 3 minutes to avoid sticking
- Add a splash of aguardiente