Tarta de Queso La Viña
Directions
- 1Put the Philadelphia-type cream cheese in a large bowl.
- 2Put the Philadelphia-type cream cheese in a large bowl.
- 3Put the Philadelphia-type cream cheese in a large bowl.
- 4Add the cream, eggs, sugar, and a spoonful of cornstarch.
- 5Add the cream, eggs, sugar, and a spoonful of cornstarch.
- 6Add the cream, eggs, sugar, and a spoonful of cornstarch.
- 7Mix everything well.
- 8Mix everything well.
- 9Mix everything well.
- 10Place baking paper inside the mold.
- 11Place baking paper inside the mold.
- 12Place baking paper inside the mold.
- 13Pour in the mixture.
- 14Pour in the mixture.
- 15Pour in the mixture.
- 16Take to the oven for 40 minutes at 220 degrees.
- 17Take to the oven for 40 minutes at 220 degrees.
- 18Take to the oven for 40 minutes at 220 degrees.
Ingredients
- 900 grs queso crema
- 900 grs queso crema
- 900 grs queso crema
- 500 ml nata montar o crema leche (35%)
- 500 ml nata montar o crema leche (35%)
- 500 ml nata montar o crema leche (35%)
- 240 grs azúcar
- 240 grs azúcar
- 240 grs azúcar
- 5 huevos L
- 5 huevos L
- 5 huevos L
- 1 cs maicena o harina
- 1 cs maicena o harina
- 1 cs maicena o harina
Equipment
bowlovenbaking panwhisk
Tips
- If you are a cheesecake fan you have to make it.