Mie Goreng
Serves 1
Directions
- 1Combine kecap manis, kecap asin, saus tiram, bawang putih bubuk, merica bubuk, garam, and air then mix until well combined.
- 2Saute bawang merah until fragrant.
- 3Add the eggs and scramble.
- 4Add carrots and meatballs.
- 5Add the liquid sauce and cook until bubbly.
- 6Add mustard greens and cook until wilted.
- 7Add the boiled noodles and sliced chilies.
- 8Cook until well combined.
- 9Add bean sprouts.
- 10Mie Goreng is ready to serve.
Ingredients
- 2 sendok makan kecap manis
- 1 sendok makan kecap asin
- 1 sendok makan saus tiram
- 2 sendok teh Desaku bawang putih bubuk
- 0.5 sendok teh Ladaku merica bubuk
- garam
- 3 sendok makan air
- 4 siung bawang merah
- 2 butir telur ayam betina
- irisan wortel
- bakso
- potongan sawi hijau
- mie
- potongan cabe
- toge
Equipment
wok
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