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Biscoff cheesecake bars
Serves 1
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Biscoff cheesecake bars
instagram.com
Serves 1
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Directions
1
Mix cream cheese, Biscoff spread, powdered sugar, heavy cream, and vanilla extract in a bowl until smooth and creamy.
2
Crush Biscoff cookies and mix with melted butter to form the crust.
3
Press the cookie mixture into the bottom of a baking pan to create the crust.
4
Pour the cheesecake mixture over the crust and smooth the top.
5
Spread a layer of melted Biscoff spread over the cheesecake.
6
Chill the bars in the refrigerator until firm.
7
Cut the chilled cheesecake into bars.
Ingredients
Biscoff spread
cream cheese
heavy cream
powdered sugar
vanilla extract
Biscoff cookies
melted butter
Equipment
baking pan
bowl
spoon
knife
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