Directions
- 15 eggs are broken into a bowl.
- 21/2 small spoon of salt and 1/2 small spoon of black pepper are added.
- 315 pieces of ginger and 15 pieces of garlic are grinded into a paste.
- 4A cake tin is greased with refined oil.
- 5The egg mixture is poured into the cake tin and steamed for 8-10 minutes.
- 6Once cooled, the egg is cut into squares.
- 71 big spoon of refined oil is heated in a wok.
- 8The egg pieces are fried till golden brown on both sides.
- 9In the same wok, 1 medium sized potato, cut into cubes, is fried till golden brown.
- 101 big spoon of refined oil is heated in a wok.
- 111/2 small spoon of cumin seeds are added and fried.
- 121 big sized onion, sliced thinly, is added and fried till golden brown.
- 13Ginger-garlic paste is added and fried for a few seconds.
- 141/2 small spoon of salt, 1/2 small spoon of turmeric powder, 1 small spoon of red chilli powder, 1/2 small spoon of coriander powder, and 1/2 small spoon of cumin powder are added.
- 151 medium sized tomato, chopped finely, is added and mixed well.
- 162-3 spoons of water are added and covered and cooked for 2-3 minutes.
- 17Fried potato cubes are added and mixed.
- 18It is covered and cooked for 2-3 minutes.
- 19Fried egg pieces are added, mixed well, and cooked for 1 minute.
- 201 small spoon of chicken masala and a handful of fresh coriander leaves are added.
- 211 glass of water is added, mixed well, and covered and cooked for 3-4 minutes.
Ingredients
- 5 eggs
- 1 1/2 small spoon salt
- 1 1/2 small spoon black pepper
- 15 pieces ginger
- 15 pieces garlic
- 2 pieces cardamom
- 4 pieces cloves
- 2 pieces cinnamon
- 6 pieces black peppercorns
- 1 big spoon refined oil
- 1 big spoon refined oil
- 1 big size onion
- 1 medium size tomato
- 1 1/2 small spoon turmeric powder
- 1 small spoon red chilli powder
- 1 1/2 small spoon coriander powder
- 1 1/2 small spoon cumin powder
- 1 small spoon chicken masala
- 1 handful fresh coriander leaves
- 1 glass water
Equipment
knifebowlwhiskcake tinsteamerwokspatula
Tips
- MUST specify quantities of each and all ingredient
- WRITTEN TEXT ON THE SCREEN HAS PRIORITY OVER AUDIO AND VISUAL CUES
- RESPECT THE TIMESTAMP UNITS
- THE DESCRIPTION OF THE STEP CANNOT INCLUDE THE TIMESTAMP
- THE TIMESTAMP MUST BE IN THE "timestamp" FIELD ONLY
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