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ଅଣ୍ଡା ପନିର

10m
Serves 1
youtube.com

ଅଣ୍ଡା ପନିର

youtube.com
10m
Serves 1

Directions

  1. 15 eggs are broken into a bowl.
  2. 21/2 small spoon of salt and 1/2 small spoon of black pepper are added.
  3. 315 pieces of ginger and 15 pieces of garlic are grinded into a paste.
  4. 4A cake tin is greased with refined oil.
  5. 5The egg mixture is poured into the cake tin and steamed for 8-10 minutes.
  6. 6Once cooled, the egg is cut into squares.
  7. 71 big spoon of refined oil is heated in a wok.
  8. 8The egg pieces are fried till golden brown on both sides.
  9. 9In the same wok, 1 medium sized potato, cut into cubes, is fried till golden brown.
  10. 101 big spoon of refined oil is heated in a wok.
  11. 111/2 small spoon of cumin seeds are added and fried.
  12. 121 big sized onion, sliced thinly, is added and fried till golden brown.
  13. 13Ginger-garlic paste is added and fried for a few seconds.
  14. 141/2 small spoon of salt, 1/2 small spoon of turmeric powder, 1 small spoon of red chilli powder, 1/2 small spoon of coriander powder, and 1/2 small spoon of cumin powder are added.
  15. 151 medium sized tomato, chopped finely, is added and mixed well.
  16. 162-3 spoons of water are added and covered and cooked for 2-3 minutes.
  17. 17Fried potato cubes are added and mixed.
  18. 18It is covered and cooked for 2-3 minutes.
  19. 19Fried egg pieces are added, mixed well, and cooked for 1 minute.
  20. 201 small spoon of chicken masala and a handful of fresh coriander leaves are added.
  21. 211 glass of water is added, mixed well, and covered and cooked for 3-4 minutes.

Ingredients

  • 5 eggs
  • 1 1/2 small spoon salt
  • 1 1/2 small spoon black pepper
  • 15 pieces ginger
  • 15 pieces garlic
  • 2 pieces cardamom
  • 4 pieces cloves
  • 2 pieces cinnamon
  • 6 pieces black peppercorns
  • 1 big spoon refined oil
  • 1 big spoon refined oil
  • 1 big size onion
  • 1 medium size tomato
  • 1 1/2 small spoon turmeric powder
  • 1 small spoon red chilli powder
  • 1 1/2 small spoon coriander powder
  • 1 1/2 small spoon cumin powder
  • 1 small spoon chicken masala
  • 1 handful fresh coriander leaves
  • 1 glass water

Equipment

knifebowlwhiskcake tinsteamerwokspatula

Tips

  • MUST specify quantities of each and all ingredient
  • WRITTEN TEXT ON THE SCREEN HAS PRIORITY OVER AUDIO AND VISUAL CUES
  • RESPECT THE TIMESTAMP UNITS
  • THE DESCRIPTION OF THE STEP CANNOT INCLUDE THE TIMESTAMP
  • THE TIMESTAMP MUST BE IN THE "timestamp" FIELD ONLY

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