Clip Recipe
Back to recipes
Hyderabadi Chicken Biryani
30m
Serves 1
youtube.com
Hyderabadi Chicken Biryani
youtube.com
30m
Serves 1
Save
Share
Export
Edit
Directions
1
Finely slice a red onion.
2
Fry the onion slices in hot oil until golden brown.
3
Add chicken pieces to the pan.
4
Season with salt, turmeric powder, red chilli powder, and yogurt.
5
Mix the fried onions with chicken and spices.
6
Boil rice with water, bay leaves, and chopped green chillies.
7
Add the cooked rice to the chicken mixture.
8
Garnish with fried onions and coriander leaves.
9
Serve hot with a side of sauce
Ingredients
1 red onions
2 tbsp oil
500 grams chicken pieces
1 tsp salt
1 tsp turmeric powder
1 tsp red chilli powder
2 tbsp yogurt
2 cups rice
4 cups water
2 bay leaves
3 green chilies
1 handful coriander leaves
2 tbsp liquid
Equipment
knife
wok
bowl
pot
strainer
spatula
Need help? Chat with us
Related recipes
More Indian recipes →
More Soup recipes →
Hotel Tiffin Sambar
Indian · Soup
Lamb Korma
Indian · Soup
Palestinian Msalfan
Indian · Soup
Slow Cooker Squash Soup
Indian · Soup
Maggi Noodle Masala Tastemaker
Indian · Soup
Talahu Gosht
Indian · Soup
Mum's secret red chilli mix
Indian · Soup
Degi Style Aloo Chicken Shourba
Indian · Soup
Chicken Shanwari
Indian · Soup
Mutton Qeema
Indian · Soup
Boneless White Butter Chicken
Indian · Soup
Curry powder
Indian · Soup