Pierogi Lasagna
Directions
- 1Pre-boil the lasagna noodles.
- 2Boil 4 cups of water.
- 3Add two packets of instant flavored mashed potatoes (one 4-cheese and one loaded baked) to the boiling water.
- 4Whisk the potatoes until smooth.
- 5Spray a baking dish with non-stick cooking spray.
- 6Spread a thin layer of mashed potatoes on the bottom of the dish.
- 7Layer three lasagna noodles over the mashed potatoes.
- 8Add a layer of mashed potatoes.
- 9Add a layer of shredded cheese.
- 10Repeat the layering process two more times.
- 11Cover the dish with aluminum foil.
- 12Bake at 350 degrees Fahrenheit for 30 to 35 minutes.
- 13Cut the lasagna into servings and serve.
Ingredients
- 1 box Lasagna Noodles
- 2 packets instant flavored mashed potatoes
- 1 bag shredded cheddar cheese
- 1 bag shredded mozzarella cheese
- 4 cups water
- non-stick cooking spray
Equipment
potwhiskbaking dishaluminum foilspatulaplatefork
Tips
- This dinner idea is only three ingredients: lasagna noodles, mashed potatoes, and cheese, but of course you can add smoked sausage, diced ham, bacon, or anything you want to make it your own.
- Pre-boil your lasagna noodles for this recipe, even oven-ready lasagna can be par-boiled. You will need about 9 noodles to make the dinner.
- Once your noodles are cooked, you can store them in cool water to keep them from sticking.
- Spray a baking dish with non-stick cooking spray and start with a thin layer of mashed potatoes on the bottom to prevent your noodles from sticking.