Nonnie's 75 year old chocolate chip cookie recipe
Directions
- 1In a stand mixer, cream together the vegetable oil, butter, brown sugar, and regular sugar until light and fluffy.
- 2Add one tablespoon of milk, one teaspoon of vanilla, and one egg; mix well.
- 3Add baking soda, salt, cream of tartar, and flour, one spoonful at a time, mixing until combined.
- 4Fold in three cups of chocolate chips.
- 5Prepare baking sheets by lightly greasing them and wiping with a paper towel.
- 6Scoop the cookie dough and roll into balls before placing on prepared baking sheets.
- 7Bake at 350 degrees for 15 minutes, then let rest for 15 minutes.
Ingredients
- 1 cup vegetable oil
- 2 sticks room temperature butter
- 1 cup packed brown sugar
- 1 cup regular sugar
- 1 tablespoon milk
- 1 teaspoon vanilla
- 1 egg
- 1 teaspoon baking soda
- 1 teaspoon salt
- 1 teaspoon cream of tartar
- 4 cups flour
- 3 cups chocolate chips
Equipment
KitchenAid stand mixermetal sheet pansmeasuring cupsmeasuring spoonsspatula
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